In cyberspace – if not in person – this week I have been dining Come Dine With Me style enjoying a series of dishes especially created using some whizzy new gadgets by Russell Hobbs.
This not being the TV series, neither Camilla at Fab Food 4 All nor Michelle [Read on...]
Easy lunch dish suggestions each made with Maille mustard. [Read on...]
These mini coffee tarts are my entry to Dead Easy Desserts – my new event for desserts taking 30 minutes or less. [Read on...]
Dean Brettschneider’s take on the classic Austrian linzer torte with delicate almond-based pastry fragrantly spiced with cinnamon and cloves, and jam filling. [Read on...]
Believe it or not, this recipe was inspired by a totally different savoury recipe, Charlotte Pike’s lemon and courgette tart with pesto.
I admired the idea of baking the fresh produce for 15 minutes, smearing a rectangle of puff pastry with something yummy out of a jar (in this case Gran [Read on...]