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5 from 2 votes

Iced Raspberry Green Tea

Prep Time5 minutes
Total Time5 minutes
Servings: 8 glasses
Author: Sarah Trivuncic

Ingredients

  • 2 green tea bags (I used PG Tips)
  • 2 litres water boiling
  • 80 g raspberries frozen
  • 1 lime thinly sliced
  • 1 tbsp fresh basil chopped
  • ice optional

Instructions

  • Steep the PG tips green tea bags in the boiling water for a minute or two.
  • Remove the tea bags and leave the tea to cool completely (chill until needed).
  • Serve in jugs with lime slices, basil leaves and generous handfuls of raspberries.
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