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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Disclosure

Commissioned content and sponsored posts

On occasion the site owner earns money from services such as advertising, sponsored posts, on-going brand collaborations, hosted giveaways, recipe development, writing, photography and styling. Posts commissioned by brands in return for payment and/or gifted product are indicated clearly within the text and any related social media updates promoting these posts.

Affiliate links and display advertising

Affiliate marketing links or display advertising may be used to direct readers where to buy products and the site owner may receive a payment.

Gifted products and press invites

Gifted products and press samples are indicated upon first mention and thereafter if said product remains the main focus of the post or that post is commissioned by that brand. Sampling product does not prejudice editorial content.

Travel and restaurant posts often follow self funded personal visits. Visits which were press invitations are always reviewed honestly and identified within the text with thanks to the brand.

Origin of recipes and images

Almost all recipes and images published here the site owner’s creation. Adaptations of third party recipes are defined here as having at least two ingredients altered and additional amendments to method or wording or presentation.

Where third parties grant permission to reproduce work or images from other publications or press materials, sources are credited to the best of the site owner’s knowledge.

Catalogue images or publicity shots may be used for illustrative purposes in non-sponsored posts.

Last reviewed spring 2021.

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Seasonal Favourites

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate … [Read ...] about Mint Chocolate Puddings with After Eight

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This … [Read ...] about Fish Pie with Freezer Ingredients

Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

This roast tomato and pepper soup has a garlicky kick and can be … [Read ...] about Roast Tomato and Pepper Soup

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
Party Food

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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