Spicy Pork Pancakes With Rhubarb
This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This recipe was ori…
Leftover Lamb Curry with Mushrooms
Quick tasty lamb curry with mushrooms to make from leftover lamb from the Sunday roast.
Cold Chicken Noodle Salad
Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from the fridge.…
Microwave Chicken Supreme with Lemon
You can microwave chicken supreme pieces in around 30 minutes including prep time. Cooking chicken supreme joi…
Turkey Thigh Tagine – An Easy Moroccan Style Stew
Make this delicious Moroccan style stew recipe with turkey thigh meat. This turkey thigh tagine recipe uses cu…
Raspberry Flapjacks with Coconut Traybake – Sticky but Easy!
What to make when you have a home grown raspberry glut; this recipe makes 12-16 depending on how big you dare…
10 Fabulous Things About Food Blogging
1st July marks eleven years since my first blog post. Returning from The Break I wanted to recap my most posit…
Tom Yum Prawn Noodle Soup
Ted has long been a fan of Wagamama and familiar with their noodle soups. Normally one evening per week I migh…
Cinnamon and Raisin Flapjacks
Raisin flapjacks with cinnamon must be the classic flavour for these sticky oat bars. The nature of flapjacks…
PG Tips Monkey Cake
For too long I’d put off returning to blogging and the biggest bottleneck is the first post. How on eart…
Combi Microwave Potato Wedges Alternative to Chips
Just as satisfying as chips, combi microwave potato wedges are easy to make, ready super fast and taste great…
Côte Brasserie – Barbican
All things French, as you may know, are my passion. We visit France 2-3 times per year. As a rough estimate I…
