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I haven’t caught all of this but after an episode did Google to try and find the recipe for, without luck (and I’m sorry I can’t remember the name) amazing little dome cakes with layers of mouselline and citrus jam/jelly.
petit gateau
I think the show is great! Its so inspiring and it has really opened my eyes to the fact that there is more out there in the pastry world than just croissants – although they are super delicious. I am also in awe of all the intricate show pieces they make, those chocolate cabinets on tuesday were really something!