Ted and I recently attended a pizza making morning hosted by Nick Coffer of My Daddy Cooks taking place at Fire & Stone in Covent Garden. It was to celebrate the publication of the new My Daddy Cooks
As you can see Ted was perfectly at home in a professional kitchen – although he did spurn the little white chef’s hats that most of the other children were wearing. I like this picture above as you can see Archie peeping at what’s going on.
Ted had a selection of toppings and could choose what would go on his pizza.
We opted for a triangular arrangement of sausage so we could be sure we were really getting the one Ted had made!
And here it is! I was astounded that someone so tiny could manage to polish off over 50% of this pizza.
We had a lovely time and it was great to meet Nick and Archie in person after so long.
You’ll see the first of many (hopefully, assuming you don’t all tell me they’re terrible) new VIDEO book reviews coming up shortly. I’ll be kicking off with my review of My Daddy Cooks
MayMoh says
July 27, 2011 at 11:13 amWow….that must be so fun….a chef in the making. Sarah…..ted is such a big boy now! Love that pizza! Hope you are enjoying the holidays 😀
Sarah, Maison Cupcake says
July 27, 2011 at 3:36 pmYes thank you. I would love Ted to get into cooking professionally. I’d be so proud!
Mardi@eatlivetravelwrite says
July 27, 2011 at 11:26 amTed is absolutely adorable Sarah. Next time I come to London I insist on coming to your house and cooking with him 🙂
Sarah, Maison Cupcake says
July 27, 2011 at 3:36 pmYou would be most welcome!
Bec says
July 27, 2011 at 11:29 amThat face of pizza anticipation is just too sweet!
Sarah, Maison Cupcake says
July 27, 2011 at 3:36 pmHe does love his pizza!
Maureen says
July 27, 2011 at 12:52 pmWow, he’s looking pretty intensely at his work! Definitely a smart boy!
Sarah, Maison Cupcake says
July 27, 2011 at 3:36 pmOh yes. He was most excited about doing this.
Sanjeeta kk says
July 27, 2011 at 12:55 pmAww..he is so cute..Sarah. What a lovely exposure for the kids! No wonder he polished it half.
Sarah, Maison Cupcake says
July 27, 2011 at 3:37 pmI don’t know where he puts it!! Burns it all off jumping about!
Solange says
July 27, 2011 at 3:29 pmPersonalised pizza that’s the way to go. Well done Ted.
Sarah, Maison Cupcake says
July 27, 2011 at 3:37 pmI think his toppings show excellent taste. How many 4 year olds eat olives?
Lauren says
July 27, 2011 at 4:25 pmA pizza-making class for kids is such a cute idea! I’ll have to look around for something like that when I have little ones of my own.
Ren Behan says
July 27, 2011 at 5:11 pmWe were sda we couldn’t make this we really wanted to come. We love Nick and Archie! Great looking pizza by Ted – he’ll definitely be a great cook when he’s older.
Gourmet Chicks says
July 27, 2011 at 5:42 pmToo cute! I love that you met my daddy cooks as well.
Chele says
July 27, 2011 at 7:27 pmAwe – what a lovely post. Looks like such a great parent / child day and with such fantastic results too!
workinglondonmummy says
August 4, 2011 at 8:35 amWhat a lovely idea. I can’t wait to start cooking with my little one! hope all well! x