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June Bitesize Bits

June 14, 2014 by Sarah Trivuncic 5 Comments

Archived Maison Cupcake blog post published in 2014 - remaining available for reference. Article below may contain references to withdrawn products or past events.

A selection of interesting goodies we have tried recently.

Asda-pork-pie.jpg Asda-summer-salad.jpg

My latest picnic package celebrating #AsdaSummer included this monster pork pie, individual circles of cheese and some chargrilled chicken and mango salads. I don’t tend to buy ready made salads but if you were buying picnic supplies on the hoof – as opposed to preparing ahead and lugging to your destination – this would be a decent choice. I was less keen on the Tiger style speckled sausage rolls. They were too much pastry, too much air and not enough sausage. They may have benefited from being reheated, even if this does contradict them being intended for picnics. Say hi to Asda on Twitter @asda (strangely enough).

Cafe-loco-coconut-water-coffee.jpg Harry_bromptons_alcoholic_ice_tea.jpg

Coconut water has been having a moment; I blame Rihanna. Having tasted the plain version my reaction had been borderline disgust hence when 2 cartons of Coco Cafe coffee flavour coconut water turned up out of the blue I was not especially excited. I am a new convert to coffee – albeit iced versions only – and to my surprise I liked this drink a lot. Despite coconut water’s reputation as a healthy drink, the nutritional payback from this beverage is on a par with a Mars Milkshake. So don’t go mad on them no matter how tempting this may become during a heatwave. Say hi to Coco Cafe on Twitter @cococafeuk or Instagram @cococafeuk.

Harry Bromptons is apparently the first premium alcoholic iced tea in the world. Whether this means until now all the others were substandard I have no idea. Nevertheless, the cheeky bottle popped into my Waitrose party goodie bag slipped down very nicely Pimms style with cucumber on a hot day. I have fond memories of a bad date in Covent Garden’s Long Island Tea Bar so “cin cin” to Mr Brompton reminding me of this. Say hi to Harry Bromptons on Twitter @MrHarryBrompton.

Charlie_bighams_curry1.jpg Charlie_bighams_curry2.jpg

Curry, which is admittedly scantly served on these pages is in fact my favourite cuisine. Charlie Bigham’s posh ready meal range has expanded into serving curries and we road tested Thai and korma versions, Packs arrive with separate portions of the rice and sauce; unlike most ready meals their wooden containers are not to be microwaved. You get a square of foil to cover the rice; I’d say the rice portions were very generous for two but that the sauce only just went far enough. Priced around the six pound mark, these aren’t the cheapest of ready meal ranges but the contents are superior with no yucky oily covering. It’s as if someone lovingly cooked supper for you and brought it round – as opposed to some mess in plastic dish going ping in the microwave. Well worth it for a Saturday night indoor date night. Say hi to Charlie Bigham on Twitter @charliebighams.

Pont L Eveque baguette with lingonberry jam.jpg the-dairy-girl.jpg

The Dairy Girl is a new cheese delivery subscription service. I had a close call with this – the parcel ended up being left with a neighbour whom I could not get hold of for 48 hours. Fortunately the contents were still cool having been in a shady place and the ice packs only just melted. I did however catch said neighbour at 9am when they were about to go away for the weekend so that might have been interesting when they came home on Sunday night.

But I digress – The Dairy Girl lets you specify whether you like soft, stinky, blue cheeses a bit / a lot and tweaks your package accordingly. My portion of Pont L’Eveque, having hummed in my neighbour’s hallway for 48 hours was reaching its crescendo of cheesiness and I served it in big blobs inside a Tiger baguette with round lettuce and the last scrapings of some IKEA lingonberry jam. It was a mighty lunch I may struggle to live up to for a while. Also in our box was some Lancashire and Scottish Badentoy Blue. Each cheese comes with a pretty postcard explaining its provenance, serving suggestions and what to drink with it.

Personally, being in London, I have various sources of interesting cheese thus I would find receiving the parcel and dismantling the packaging a bit of a hassle. But if you live in the sticks and are sick of what your supermarket offers, The Dairy Girl could be your new best friend. Say hi to The Dairy Girl on Twitter @thedairygirl and tell them your favourite cheese of the month using hashtag #favefromage.

With thanks to Asda, Coco Cafe, Waitrose, Charlie Bighams and The Dairy Girl for sample products.

Filed Under: Legacy content

About Sarah Trivuncic

Sarah Trivuncic has published recipes, restaurant and travel reviews on Maison Cupcake since 2009. She lives in Walthamstow, East London with her husband and teenager.
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Reader Interactions

Comments

  1. Jac -Tinned Tomatoes (@tinnedtoms) says

    June 15, 2014 at 12:00 am

    Cheese subscription service, ohhhh! Like the sound of that!

    Reply
  2. judemagee.com says

    June 15, 2014 at 8:15 pm

    The cheese does sound great, and I love your sandwich. I’m also tempted with the ice tea, you can never have too many long summer drinks!

    Reply
  3. Nazima says

    June 15, 2014 at 10:59 pm

    interesting – all kinds of subscription services starting up these days and as you say, might be worth it to those with no local options for the variety on offer here. Glad you retrieved it before it was inedible! The coco-coffee hybrid sounds nice (am also not a fan of plain coconut water)

    Reply
  4. Katie Bryson (@cookingkt) says

    June 16, 2014 at 4:25 pm

    Oooh la la – cheese subscription… that would be the very undoing of me!!! Love the look of the Charlie Bighams curries… might well have to nab me a few of those for a smashing World Cup night in 🙂

    Reply
  5. Rachel (@thedairygirl) says

    June 17, 2014 at 1:30 pm

    Thanks for the review Sarah! As you pointed out, our cheese deliveries are great for those unable to get their hands on a variety of good quality cheeses – be that due to location or time constraints. We like to take people on a hassle-free voyage of cheese discovery!

    Going to hunt down some of the Coco Cafe coffee now… this cheese business is thirsty work!

    Reply

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I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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