The cutest mini doughnut recipe for these beautiful pink glazed ring donuts by April Carter.
I’ve not been around much for a couple of weeks – my husband has been in hospital for a routine operation and I’ve been otherwise occupied for a while.
To plug the hole in my schedule, I thought you’d enjoy this mini doughnut recipe from the cover of April Carter’s new book “trEATs: delicious food gifts to make at home.”
April also writes a pretty blog called Rhubarb & Rose and trEATs is her second book.
I have long meant to make some mini ring doughnuts, I even bought the silicon mini doughnut mould from Lakeland but alas I’ve not managed to do so yet.
In the meantime you can take some inspiration from April’s mini doughnut recipe until I develop my own!
trEATs (£12.99, Hardie Grant) is now available to order from Amazon. Photo credit: Danielle Wood.