
Blue Cheese Tart with Fig and Bacon
This Eric Lanlard recipe for fig, lardon and dolcelatte tart comes from his latest book 'Tart it Up'.
Bienvenue to our French-inspired recipe collection!
At Maison Cupcake, we adore France: here is my compilation of French inspired recipes borrowing techniques and flavours of French cuisine. From delicate pastries to rustic tarts and classic bakes. For a show-stopping dessert or a weekday treat with a French twist, or simply want to explore traditional French flavours at home, this collection brings together my French recipes in one place.
You don't need to be a Cordon Bleu chef to get taste of France at home; these recipes are approachable for home cooks, using ingredients you can find locally, while still capturing that unmistakable French flair. Expect buttery pastries, vibrant fruit tarts, comforting stews, and a touch of patisserie magic. Many of these recipes are updated classics from our archive, refreshed with tips, step-by-step guidance, and beautiful photography to inspire your baking and cooking.
Explore, enjoy, and bring a taste of France into your kitchen with Maison Cupcake.

This Eric Lanlard recipe for fig, lardon and dolcelatte tart comes from his latest book 'Tart it Up'.

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I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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