
Goats Cheese Soufflés with Thyme
This goats cheese soufflé has gone down a storm in my household – it’s a cross between roux and ca…
A collection of French-inspired recipes for home cooks. Having travelled to France over 70 times, French cooking techniques and flavours often come home with me.
These French-style dishes and pastries use accessible ingredients and are designed to be easy to cook in your own kitchen.

This goats cheese soufflé has gone down a storm in my household – it’s a cross between roux and ca…

I always thought syllabub was something complicated with whisked egg whites. This orange syllabub with speculo…

Cheating need not mean buying a pack of Mr Kipling French Fancies - you get a similar effect with this easy ve…

I like to keep a complete record here of every recipe I’ve published elsewhere and have just realised I…

This Eric Lanlard recipe for fig, lardon and dolcelatte tart comes from his latest book 'Tart it Up'.

How to make perfect fondant fancies with a professional finish. Top 10 tips by baking writer Sarah Trivuncic.

The perfect recipe for left over roast chicken that you can make inside 30 minutes. The nights are drawing in…

This gluten free plum cake recipe is gorgeous. It's a luscious showstopper at the party table. An easy gluten…

Not since the photo shoot for my book in October had I made any macarons and I thought it was about time. Usu…

Marmalade bread and butter pudding isn’t just for Paddington, it’s an easy comforting winter puddi…

Orange, yellow, brown leaves crunching under foot, mist in the air, the smell of bonfire smoke and the fizz ba…

This is a blast from the past for me; I baked this tart two years ago and somehow it slipped under the radar n…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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