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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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pasta

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

Packed with green veggies, my one-pot pesto spaghetti with broccoli, spinach and peas takes barely fifteen min…

Pennoni chilli mussels - giant pasta recipe in a striped blue white bowl.

Pennoni with Chilli Mussels (Giant Pasta)

These giant pasta pennoni with chilli mussels are ready in around 25 minutes. An easy Mediterranean holiday re…

Ham Vegetable Pasta Bake

An easy pasta dish to feed the family for under twenty pounds whilst also providing two out of their five a da…

Two individual sized Black Olive Lasagnes baked in individual red and white oven dishes upon a wooden board on a red white gingham table cloth

Black Olive Lasagne – without Cheese

Finding a lasagne recipe with ingredients suited to anyone dairy intolerant can be tricky. Whilst not dairy fr…

Conchiglioni with Pesto, Asparagus, Bacon (Giant Pasta)

Making home made pesto is a regular occurrence in my house and today I put making pesto in the Vitamix to the…

Mushroom Tagliatelle (with Pasta Roller)

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Cobnut Pesto Pasta

Today's dish of pesto pasta salad can be served warm or cold, it is ideal for making in bulk at parties, indee…

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Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

This roast tomato and pepper soup has a garlicky kick and can be … [Read ...] about Roast Tomato and Pepper Soup

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an … [Read ...] about Marmalade Bread and Butter Pudding

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate … [Read ...] about Mint Chocolate Puddings with After Eight

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banoffee bread and butter pudding with banana and dulce de leche baked in dish

Banoffee Bread and Butter Pudding – No-Waste Rich Comfort Dessert

Use Up Leftover Bread and Overripe Bananas in This Easy "Pain Perdu" … [Read More...] about Banoffee Bread and Butter Pudding – No-Waste Rich Comfort Dessert

Lille Grand Place at dusk with cafes and Flemish buildings

How to Spend 3 Days in Lille: Culture, Shopping & Food – An Honest Travel Report

Planning 3 days in Lille or a long weekend in Lille? Here's how we … [Read More...] about How to Spend 3 Days in Lille: Culture, Shopping & Food – An Honest Travel Report

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

Packed with green veggies, my one-pot pesto spaghetti with broccoli, … [Read More...] about One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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