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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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French Inspired Recipes

Bienvenue to our French-inspired recipe collection!

At Maison Cupcake, we adore France: here is my compilation of French inspired recipes borrowing techniques and flavours of French cuisine. From delicate pastries to rustic tarts and classic bakes. For a show-stopping dessert or a weekday treat with a French twist, or simply want to explore traditional French flavours at home, this collection brings together my French recipes in one place.

You don't need to be a Cordon Bleu chef to get taste of France at home; these recipes are approachable for home cooks, using ingredients you can find locally, while still capturing that unmistakable French flair. Expect buttery pastries, vibrant fruit tarts, comforting stews, and a touch of patisserie magic. Many of these recipes are updated classics from our archive, refreshed with tips, step-by-step guidance, and beautiful photography to inspire your baking and cooking.

Explore, enjoy, and bring a taste of France into your kitchen with Maison Cupcake.

Good Friday Macarons – Easter Cookies

Mac Attack 6 is underway at MacTweets, hosted by Deeba and Jamie, this month’s theme is April holidays. Althou…

Lemon Macarons with Rosemary recipe - yellow macarons stacked in piles

Lemon Macarons with Rosemary – Fresh Spring Flavours

The theme of this month's Mactweets Macaron Challenge was "spring flowers". I have deviated from this a little…

Lemon Custard Dessert with Cookie Crumbs: Silver ramekin of golden custard covered with biscuit crumbs; served on a vintage chintz plate with small serving spoon

Lemon Custard Dessert with Cookie Crumbs

A quick and easy pudding today. I have been lolling on the sofa watching Julie & Julia on dvd after a cupc…

Butternut Taleggio Tart

Butternut Taleggio Tart

Spar was the local supermarket on the Midland’s council estate where I spent my teenage years. With humm…

Chocolate Crepes Suzette

Chocolate Crepes Suzette – Spectacular French Flambé Dessert

Chocolate Crepes Suzette is a chocolatey twist on traditional French flambéed pancakes with orange sauce. Sinc…

Pancakes with Fudge Sauce - Revamp Your Classic Crepes!

Pancakes with Fudge Sauce – Revamp Your Classic Crepes!

Classic crepes get added pizzazz as pancakes with fudge sauce and chopped hazelnuts. This post was originally…

Blueberry Cinnamon Tarts: A golden blueberry tart on a white plate with raw blueberries and a fork.

Blueberry Cinnamon Tarts

In the novel “Blackberry Wine”, Joanne Harris’ follow up to Chocolat, the protagonist inheri…

A ramekin of chocolate custard with spoon sticking in, upon an orange napkin background.

Chocolate Custard Puddings

What to do, what to do with a heap of egg yolks from my various macaron making disasters?  (See what happened…

Plum Tarte Tatins

This is ridiculously easy. In fact I may boast that I have discovered the Holy Grail: a cooked pudding that is…

Mini Blackberry Cupcakes

Mini Blackberry Cupcakes

I have been very quiet this week.  My dad has been staying in the spare room where computer is so I’ve n…

Biscuit Illustration reminiscent of a Jammie Dodger

Classic Baked Custard

I am a little late posting about these.  I actually made them just before my recent weekend away in Provence (…

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Seasonal Favourites

Spicy Chickpea Soup – Quick, Easy, Healthy

This Spicy Chickpea Soup is based on a curry by Anjum Anand. It is mostly made from store cupboard … [Read ...] about Spicy Chickpea Soup – Quick, Easy, Healthy

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This family favourite recipe will leave … [Read ...] about Fish Pie with Freezer Ingredients

Make this warming savoury apple soup from soya beans and bramley cooking apples - it's savoury not sweet

Edamame Bean Soup with Apple and Bacon

Easy edamame bean soup with apple and bacon. Quick to make with a power blender, recipe commissioned … [Read ...] about Edamame Bean Soup with Apple and Bacon

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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