
Wicked Witch Cookies with Green Icing
A spell has been cast on me; since mastering the art of cookie piping during the writing of my book, I have be…

A spell has been cast on me; since mastering the art of cookie piping during the writing of my book, I have be…

This cake impressed me, it was a majestic size, rises heroically in the oven and slices into fat moist tranche…

What do you get for being a smartie pants trying to make your cupcakes at the last minute? Smartie pants rocky…

Today's Christmas Giveaway is for a set of Steenberg's Christmas Spices Survival kit, Christmas Chai Tea and S…

Beyond heating cream and blitzing chocolate in the food processor, all you need to do with these puddings is p…

Today we go to chocolate heaven and back. Maison Larnicol is truly wonderful. I discovered it on holiday this…

Get set for twelve fabulous days of present giving lined up between now and December 17. There will be books,…

Last weekend whilst Maison Cupcake was whizzing through the air between Blogger and WordPress I was whizzing t…

Classic crepes get added pizzazz as pancakes with fudge sauce and chopped hazelnuts. This post was originally…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
About Sarah | Contact | Privacy | Disclosure
