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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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sesame seeds

Leftover Chicken Noodle Salad with Sesame Seeds and hoisin sauce dressing

Leftover Chicken Noodle Salad with Sesame Seeds

Using up leftover chicken in a cold noodle salad is a quick, healthy lunch that transforms fridge bits and pie…

Sheep Yogurt Feast

Lamb Pitta Pockets, Hummus and Labneh

I declare January officially over and to lead us towards spring, here is a winter friendly Mediterranean style…

Robert Welch knives event demo making chopped salad

Chopped Salad with Robert Welch

Here’s a fresh tasting chopped salad with rice noodles and salsa verde. It’s packed with crunchy v…

Homemade Chocolate Bars with Dried Fruit

Homemade Chocolate Bars with Dried Fruit

Homemade chocolate bars make the best edible gifts! Here are instructions how to make homemade chocolate bars…

Cavolo Nero Banana Smoothie with Banana Vitamix Recipe

Cavolo Nero Banana Smoothie – Vitamix Recipe

Cavolo nero banana smoothie may not sound that appealing but it’s sweetened with frozen banana chunks an…

Raw Cavolo Nero Soup (Vitamix)

A spicy raw green smooth Cavolo nero soup recipe made with a Vitamix blender. My Vitamix machine was originall…

Spiced Chollah Bread

A quick bite of bread today; with yesterday’s Daring Bakers entry and my announcement of the Monthly Min…

Gluten Free Hemp and Pumpkin Seed Bars

Pumpkin Seed Bars with Hemp (Gluten Free)

Given that I’ve been ill in the past week courtesy of the H1N1 virus, it seems appropriate that my first…

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Seasonal Favourites

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read ...] about Leftover Lamb Curry with Mushrooms

Cheesy Baked Speltotto (Spelt Risotto)

Speltotto is a type of risotto made from spelt grain rather than rice. … [Read ...] about Cheesy Baked Speltotto (Spelt Risotto)

Slice and bake lemon cookies with lemon icing - so easy to make - keep the dough in the fridge or freezer and bake a few at a time. Decorated with instant royal icing flavoured with lemon juice

Slice and Bake Lemon Cookies

Slice and bake cookies are super to have on standby for a freshly … [Read ...] about Slice and Bake Lemon Cookies

Latest

Apple Pound Cake with Pine Nuts in striped cornish blue bowls with custard

Apple Pound Cake With Pine Nuts

The Classic Recipe - Version Using Up Old Apples For a quick easy … [Read More...] about Apple Pound Cake With Pine Nuts

Bright yellow mayonnaise with flecks of dill

Dill Mayonnaise with Rapeseed Oil

This homemade dill mayonnaise gets its bright yellow colour by using … [Read More...] about Dill Mayonnaise with Rapeseed Oil

Rouen Shopping Street with Gros-Horlogue decorative clock, Normandy, France

Rouen City Break: Weekend Itinerary

Normandy's Compact City is Full of Surprises Why isn’t a Rouen city … [Read More...] about Rouen City Break: Weekend Itinerary

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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