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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Recipes

Blueberry and Vanilla Muffins

Lemon Macarons with Rosemary recipe - yellow macarons stacked in piles

Lemon Macarons with Rosemary – Fresh Spring Flavours

Lemon Custard Dessert with Cookie Crumbs: Silver ramekin of golden custard covered with biscuit crumbs; served on a vintage chintz plate with small serving spoon

Lemon Custard Dessert with Cookie Crumbs

Butternut Taleggio Tart

Butternut Taleggio Tart

A stemmed dessert glass filled with piped pale yellow mousse on a green plate with spoon and two small round biscuits.

Lime Ginger Mousse

A rectangular slice of tiramisu covered with purple, orange and green sugars in the manner of New Orleans King Cake

King Cake Dessert: Tiramisu with Southern Comfort

Chocolate Crepes Suzette

Chocolate Crepes Suzette – Spectacular French Flambé Dessert

Two stem glasses filled with raspberry trifle in layers of red jelly, pink custard, cream and chocolate sprinkles.

Chocolate Raspberry Trifles

Scotch Pancakes Stack with Ice Cream and Whisky Marmalade Sauce

Scotch Pancakes Stack with Ice Cream and Whisky Marmalade

Valentines Toad in the Hole for Two

White Chocolate Cherry Muffins: A pile of muffins in pink silicon cases

White Chocolate Cherry Muffins

Pancakes with Fudge Sauce - Revamp Your Classic Crepes!

Pancakes with Fudge Sauce – Revamp Your Classic Crepes!

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Seasonal Favourites

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate … [Read ...] about Mint Chocolate Puddings with After Eight

Spicy Chickpea Soup – Quick, Easy, Store Cupboard Ingredients

This Spicy Chickpea Soup is based on a curry by Anjum Anand. It is … [Read ...] about Spicy Chickpea Soup – Quick, Easy, Store Cupboard Ingredients

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This … [Read ...] about Fish Pie with Freezer Ingredients

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
Party Food

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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