• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

  • About Sarah Trivuncic
    • As Seen
  • Recipes
    • Sweet Baking & Desserts
    • Family Meals
    • French-Inspired Recipes
    • Savoury Baking & Breads
    • Shared Plates & Snacks
    • Soups, Smoothies & Drinks
  • France
  • Journal
  • Contact

pumpkin seeds

Dairy Free Chocolate Smoothie With Pumpkin Seed Butter made with reduced fat coconut milk and oats for a filling breakfast drink to start your day

Dairy Free Chocolate Smoothie With Pumpkin Seed Butter

A dairy free chocolate smoothie with lots of oats, coconut and a dollop of pumpkin seed butter. I was original…

Homemade Chocolate Bars with Dried Fruit

Homemade Chocolate Bars with Dried Fruit

Homemade chocolate bars make the best edible gifts! Here are instructions how to make homemade chocolate bars…

Cannellini Bean Dip with Butternut Squash

Cannellini Bean Dip with Butternut Squash

I was originally going to call this cannellini bean dip a hummus. The ingredients are similar; a pulse, tahini…

Beetroot salad with freekeh

Beetroot salad with freekeh

Beetroot salad with freekeh makes a colourful lunch in January! Do you ever have phases wearing certain colour…

Chocolate Prune Kale Smoothie - Vitamix Recipe

Chocolate Prune Kale Smoothie – Vitamix Recipe

New Year, new leaves and this morning lots of us will be turning over them. This chocolate prune kale smoothie…

Coconut Granola with Cherry

Coconut Granola with Cherry

Winding back to the Rhubarb Breakfast Muffins, I said I was working my way through several Rachel Allen’…

Couscous with dried apricots and butternut squash

Couscous with dried apricots and butternut squash

Simple and healthy but fabulous Ottolenghi cous cous recipe from the first Ottolenghi cookbook. Perfect for pa…

Gluten Free Hemp and Pumpkin Seed Bars

Pumpkin Seed Bars with Hemp (Gluten Free)

Given that I’ve been ill in the past week courtesy of the H1N1 virus, it seems appropriate that my first…

Primary Sidebar

Seasonal Favourites

Slice and bake lemon cookies with lemon icing - so easy to make - keep the dough in the fridge or freezer and bake a few at a time. Decorated with instant royal icing flavoured with lemon juice

Slice and Bake Lemon Cookies

Slice and bake cookies are super to have on standby for a freshly … [Read ...] about Slice and Bake Lemon Cookies

Vegetable Biryani with Cauliflower and Chickpeas (Vegan)

Vegetable Biryani with Cauliflower & Chickpeas

A quick easy vegetable biryani recipe packed with vegetables including … [Read ...] about Vegetable Biryani with Cauliflower & Chickpeas

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read ...] about Leftover Lamb Curry with Mushrooms

Latest

Apple Pound Cake with Pine Nuts in striped cornish blue bowls with custard

Apple Pound Cake With Pine Nuts

The Classic Recipe - Version Using Up Old Apples For a quick easy … [Read More...] about Apple Pound Cake With Pine Nuts

Bright yellow mayonnaise with flecks of dill

Dill Mayonnaise with Rapeseed Oil

This homemade dill mayonnaise gets its bright yellow colour by using … [Read More...] about Dill Mayonnaise with Rapeseed Oil

Rouen Shopping Street with Gros-Horlogue decorative clock, Normandy, France

Rouen City Break: Weekend Itinerary

Normandy's Compact City is Full of Surprises Why isn’t a Rouen city … [Read More...] about Rouen City Break: Weekend Itinerary

Footer

About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

About Sarah | Contact | Privacy | Disclosure

Popular Categories

French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

Find Recipes

  • Facebook
  • Instagram
  • LinkedIn
  • Threads
  • YouTube

Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

Manage Consent
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
  • Manage options
  • Manage services
  • Manage {vendor_count} vendors
  • Read more about these purposes
View preferences
  • {title}
  • {title}
  • {title}