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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Oui Love France

French Shopping Booty Summer Special

France on Fridays #5: A Quick Trip to La Boucherie

Calais shopping booty!

Les Antiques St Remy

France on Fridays #4: Les Antiques, St Remy de Provence

Sunset in Les Baux

France on Fridays #3: Sunset in Les Baux

French market Lot region

France on Fridays #2: Market in the Aveyron

France on Fridays #1: Aix-en-Provence

Buffalo Grill on Le Burger Trip

Brittany Ferries Breakfast

Les Pierres Couchees St Brevin Siblu Holiday

Les Pierres Couchees St Brevin

Saint Martin de Ré Harbour Scene with boats

Eurocamp Ile de Ré

Amelie Poulain’s Paris

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Seasonal Favourites

Pear and Ginger muffins with spelt: on a wooden board with orange background

Pear and Ginger Muffins with Spelt

These pear and ginger muffins feel perfect for autumn made with golden … [Read ...] about Pear and Ginger Muffins with Spelt

Christmas Wreath Cookie decorated with green holly and red berry icing. A red ribbon bow to decorate or hang them on a Christmas Tree.

Christmas Wreath Cookies

These Christmas wreath cookies are equally suitable as gifts or to … [Read ...] about Christmas Wreath Cookies

Christmas Pudding Cake Pops

Christmas cake pops are here to stay; my version uses store bought … [Read ...] about Christmas Pudding Cake Pops

Latest

Coriander Chapatti puffing up in a hot pan

Coriander Chapatti – Fun to Make, As Easy As Pastry

It was only my second time making these Coriander Chapatti but they're … [Read More...] about Coriander Chapatti – Fun to Make, As Easy As Pastry

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
Party Food

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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