
Chocolate Philadelphia Macarons
Not since the photo shoot for my book in October had I made any macarons and I thought it was about time. Usu…
Home baking and dessert recipes from Maison Cupcake, from cakes and cookies to tarts, easy and enjoyable for everyday or special occasions.

Not since the photo shoot for my book in October had I made any macarons and I thought it was about time. Usu…

Marmalade bread and butter pudding isn’t just for Paddington, it’s an easy comforting winter puddi…

Baking panettone need not be difficult, this easy panettone recipe is forgiving enough to make in stages rathe…

Orange, yellow, brown leaves crunching under foot, mist in the air, the smell of bonfire smoke and the fizz ba…

This is a blast from the past for me; I baked this tart two years ago and somehow it slipped under the radar n…

These pear and ginger muffins feel perfect for autumn made with golden sugar. They’re made using spelt f…

As promised in my review of Leila Lindholm’s One More Slice, here is my version of her white chocolate b…

Back home I'm more reliant on my local Turkish supermarket but I can never cut into a fresh fig without rememb…

Strawberry picking was a frequent activity in my childhood although collecting blackberries from the “wi…

As a mummy with a reputation for making cakes, I can't just turn up to these occasions with a bag of treat siz…

This is an adaptation of Nigella's Forever Summer "Summer Crumble". I've simply lifted her apricot crumble out…

Luxurious Rhubarb Raspberry Pavlova with white chocolate sauce Although not a girly girl, I do love fuschia. B…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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