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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Family Food Ideas

One Pot Chicken Casserole with Couscous and Olives

It was the cusp of the millenium when I lived barely half a mile from Nigella Lawson. One of her early book la…

Two individual sized Black Olive Lasagnes baked in individual red and white oven dishes upon a wooden board on a red white gingham table cloth

Black Olive Lasagne – without Cheese

Finding a lasagne recipe with ingredients suited to anyone dairy intolerant can be tricky. Whilst not dairy fr…

How to make these pretty overnight dill cucumber pickles with red onion

Overnight dill cucumber pickles

When I published the picture of these overnight dill cucumber pickles on Instagram I had a great reaction with…

Basa with Bacon and Spinach

These basa fillets with bacon and spinach are budget friendly dish to feed the family.

Linguine, ham and olives

String style pastas, whether they be linguine, spaghetti or tagliatelle make the ultimate fast kid friendly me…

Mushroom Tagliatelle (with Pasta Roller)

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Goats Cheese Soufflés with Thyme

Goats Cheese Soufflés with Thyme

This goats cheese soufflé has gone down a storm in my household – it’s a cross between roux and ca…

Chocolate Detox Drink: The Shrink Mummy Shake

Who’s ready for a chocolate detox drink? On days when you are determined to be a good girl, indulge in m…

Mini chicken and leek pies topped with puff pastry served in ramekins

Mini Chicken and Leek Pies

The perfect recipe for left over roast chicken that you can make inside 30 minutes. The nights are drawing in…

Mini Steak and Kidney Pies

Mini Steak and Kidney Pies

and in particular the little pies on the cover. Using a 12 hole muffin tin they're the dimensions of little po…

Baked fish with pesto covered with lemon slices.

Baked Fish with Pesto

This baked fish with pesto is an easy family dinner. The recipe ingredients serve 4. As we are a family of two…

Panettone French toast

French toast seems to be a generic term for eggy bread... you'd expect eggy cake to be a bit rich but I'm plea…

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Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate puddings of loveliness would … [Read ...] about Mint Chocolate Puddings with After Eight

Crockpot beef on the bone stew slow cooker recipe served in white bowl with potatoes, carrots, onions and gravy.

Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Slow cooker beef bones stew is a low effort family dinner. Satisfying enough for a Sunday lunch but … [Read ...] about Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

This roast tomato and pepper soup has a garlicky kick and can be served with basil oil, grated Grana … [Read ...] about Roast Tomato and Pepper Soup

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
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My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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