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Easy Lemon Layer Cake

August 5, 2014 by Sarah Trivuncic 12 Comments

This easy lemon layer cake recipe can be whipped up in no time at all. 

Make this easy lemon layer cake by MaisonCupcake.com

Do you have time to peek at a cake I made for Great British Chefs recently?

I was really up against the clock for my time is short during school holidays when Ted is off.

Excuse the clock puns for this piece of work was celebrating a new crockery range for Cath Kidston.

You can read the recipe and see more pictures of my work both on the Great British Chefs and Cath Kidston websites.

I was inspired by my recent post on naked wedding cakes to present this as a bare cake with edible decoration. I really am of a mind that sugarpaste is officially over.

Make this naked lemon layer cake by MaisonCupcake.com

If your appetite is whetted for more lemon cake recipes try these too:

My Lemon Sunflower Cake

Greek yogurt mini lemon cakes by Fuss Free Flavours

Make this naked lemon layer cake by Maison Cupcake.com

With thanks to Cath Kidston for sample crockery items.

 

 

Filed Under: Branded Content, Sweet Baking & Desserts Tagged With: buttercream, cakes, layer cakes, lemon, sponge cakes

About Sarah Trivuncic

Sarah Trivuncic has published recipes, restaurant and travel reviews on Maison Cupcake since 2009. She lives in Walthamstow, East London with her husband and teenager.
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Reader Interactions

Comments

  1. Karen Joanne @ The Mint Green Kitchen says

    August 22, 2014 at 7:59 pm

    Lemon cake is my absolute favourite! Very jealous of your gorgeous new crockery too!

    Reply
  2. Deena Kakaya says

    August 19, 2014 at 10:32 pm

    Easy and lemon- two absolutely winning descriptions when it comes to cake…and there is of course that sigh-some picture too x

    Reply
  3. Emily @amummytoo says

    August 12, 2014 at 1:16 pm

    Those layers look amazing! And the crockery is gorgeous (as is your photography).

    Reply
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I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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