
Apple Pound Cake With Pine Nuts
The Classic Recipe – Version Using Up Old Apples For a quick easy dessert you can throw in the oven at s…

The Classic Recipe – Version Using Up Old Apples For a quick easy dessert you can throw in the oven at s…

Use Up Leftover Bread and Overripe Bananas in This Easy “Pain Perdu” Style Baked Pudding. A twist…

Make these easy Mars Bar Slow Cooker Rice Puddings with just 4 ingredients! Really simple dessert recipe that…

This slow cooker bread pudding with hot cross buns proved a real hit on the Maison Cupcake Facebook page. A wh…

These pumpkin mug cakes are ready so fast but you may need to order pumpkin puree. I don’t know if I eve…

Chocolate semolina pudding was always my favourite dessert. Whenever my grandmother telephoned me, and asked w…

These melting peppermint puddings would make an ideal dessert for dinner for two or in larger numbers for a ta…

Well the weather outside, to quote the song, has been frightful. I’ve been cooped up indoors drumming u…

It was the last thing I would ever bake. Similar to pavlova but even easier. Egg whites and sugar whipped up i…

These Honey and Lemon Popovers were an experiment, I didn’t have a clue whether these popovers in mini B…

Marmalade bread and butter pudding isn’t just for Paddington, it’s an easy comforting winter puddi…

A comforting winter pudding that won't spoil your new year's diet resolutions.
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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