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Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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You are here: Home / Archives for puddings
Make these easy Mars Bar Slow Cooker Rice Puddings with just 4 ingredients! Really simple dessert recipe that just needs stirring occasionally whilst you get on with your day!

Mars Bar Slow Cooker Rice Pudding

Recipe for Slow Cooker Bread Pudding With Hot Cross Buns - easy Easter recipe - takes just five mins prep then two hours in slow cooker

Slow cooker bread pudding with hot cross buns

Pumpkin Mug Cakes with Chocolate Sauce - two mug cakes served in spotty red mugs and topped with mini marshmallows

Pumpkin Mug Cakes with Chocolate Sauce

Nutella Semolina Meringue Pudding in an oval shaped red casserole dish, on a red gingham cloth

Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

retro pudding recipe ideas

What’s your Favourite Retro Pudding?

Strawberry Meringue Pudding

Honey and Lemon Cream Cheese Popovers Recipe

Honey and lemon cream cheese popovers

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Sticky Toffee Pudding (Weight Watchers), a serving of golden brown pudding on a white plate with a spoon and custard

Sticky Toffee Pudding (Weight Watchers)

Athenaeum Pudding Parlour Marshmallow Pops

Athenaeum Pudding Parlour

A ramekin of chocolate custard with spoon sticking in, upon an orange napkin background.

Chocolate Custard Puddings

© 2009-2025 Sarah Trivuncic

All content copyright of site owner
Sarah Trivuncic
except where otherwise stated. All rights reserved. Neither images or text may be reproduced without permission. Privacy / Disclosure

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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