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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Sarah Trivuncic

New Year Resolutions Shopping Haul

Win my New Year Resolutions Shopping Haul

Win this exclusive New Year Resolutions shopping haul with E.ON Energy!

Mince Pie Macarons with Marzipan

Twenty Alternatives to Mince Pies

A collection of twenty alternatives to mince pies; we never tire of traditional mince pies but still like tryi…

Easy Mince Pie Desert Carluccios

Mince Pie Dessert – Easy Puff Pastry Pudding

Much easier than making mince pies - try this deconstructed mince pie dessert inspired by Carluccio's.

Prosecco Cocktail with Appletiser and Brandy

Prosecco Spritz Cocktail with Appletiser and Brandy

Here is an easy Prosecco cocktail for Christmas parties. I am a fan of the fizz so every cocktail menu has my…

Barcelona Plaça d'Espanya

A Weekend in Barcelona

A weekend in Barcelona is not enough, we crammed in a lot but need to go back! Trip made as a guest of Travel…

30 minute soda bread recipe-2

30 Minute Soda Bread

Make this fast easy soda bread recipe in under 30 minutes. No kneading, no proving required. Perfect for dippi…

Jamie Oliver Barbecoa Snickersphere dessert

Sunday Lunch at Jamie Oliver’s Barbecoa Restaurant

Jamie Oliver’s Barbecoa Restaurant in the City of London specialises in roast meat dishes so where bette…

Two ways to make James Bond party cupcakes

James Bond Cupcakes

Shake and stir yourself for the ultimate James Bond party with these two easy James Bond cupcakes designs. Pos…

Chocolate Cookie Cups with Coffee Ice Cream Scoops

Chocolate Cookie Cups for Ice Cream

You can make these praline dipped chocolate cookie cups in advance and fill up with ice cream for an easy dess…

Plan Your Escape to Jersey

Have you ever visited Jersey? It’s been on my wish list for years. Post commissioned by Visit Jersey. Wi…

Rye toast with bloody mary topping - easy brunch dish

Rye Toast with Bloody Mary Topping

Easy brunch recipe version of classic Bloody Mary cocktail on rye toast. Recipe commissioned by Ketel One Prem…

Vegetable Biryani with Cauliflower and Chickpeas (Vegan)

Vegetable Biryani with Cauliflower & Chickpeas

A quick easy vegetable biryani recipe packed with vegetables including cauliflower and chickpeas – ready…

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Seasonal Favourites

Make this warming savoury apple soup from soya beans and bramley cooking apples - it's savoury not sweet

Edamame Bean Soup with Apple and Bacon

Easy edamame bean soup with apple and bacon. Quick to make with a power blender, recipe commissioned … [Read ...] about Edamame Bean Soup with Apple and Bacon

Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

This roast tomato and pepper soup has a garlicky kick and can be served with basil oil, grated Grana … [Read ...] about Roast Tomato and Pepper Soup

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate puddings of loveliness would … [Read ...] about Mint Chocolate Puddings with After Eight

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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