
Portobello Mushroom Tarts
These tasty portobello mushroom puff pastry tarts only need five ingredients, around 30 minutes to make and ar…
Home-made finger foods, small plates, and shareable snacks from Maison Cupcake. Perfect for picnics, packed lunches, casual party table buffets, or simply nibbling with friends and family.
These approachable recipes make entertaining easy and add a little fun to everyday meals, whether you’re serving a crowd or enjoying a relaxed bite at home.

These tasty portobello mushroom puff pastry tarts only need five ingredients, around 30 minutes to make and ar…

Quench your thirst this summer with this refreshing cocktail mocktail idea: iced raspberry green tea. It…

This easy white bean hummus recipe can be made with either butterbeans or cannellini beans and you can used ca…

Here’s an easy way to get your quiche fix without too much stodgy pastry. This crustless quiche recipe p…

Here is an easy Prosecco cocktail for Christmas parties. I am a fan of the fizz so every cocktail menu has my…

A quick easy vegetable biryani recipe packed with vegetables including cauliflower and chickpeas – ready…

Vegetable frittata is a super easy recipe to use up bits and pieces in the fridge. Post sponsored by British L…

This red Staub tomato cocotte makes the perfect serving dish for this easy tomato couscous and a great centrep…

An easy mushroom couscous dish you can make in under thirty minutes to batch cook for parties, family meals or…

Here is a cooling beetroot salsa with Bramley apples perfect for dipping tortilla chips into at parties. Salsa…

I was originally going to call this cannellini bean dip a hummus. The ingredients are similar; a pulse, tahini…

A colourful beetroot and edamame bean salad suitable to serve with leftover Christmas turkey. The coal fire is…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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