HELLP syndrome story
Hellp Syndrome is a complication of pre-eclampsia. My son was born at 27 weeks’ gestation. This is my pe…
Hellp Syndrome is a complication of pre-eclampsia. My son was born at 27 weeks’ gestation. This is my pe…

Given that I’ve been ill in the past week courtesy of the H1N1 virus, it seems appropriate that my first…

Too sick to to cook this week, I am taking you a weekend mini break in my favourite town on earth, St-Rémy-de-…

Passionfruit, chocolate and cream are a heavenly trio in this cake recipe using carrots. These passionfruit ch…

Chocolate macarons are just as delicious even if you don’t get them right. These were made from a David…

Eggplant recipes and chocolate cake are not normally something you’d expect to find in the same sentence…

You may be familiar with Harry Eastwood from her Channel 4 series, “Cook Yourself Thin”. Her book…
Scandi Kitchen is a lovely Swedish cafe a few steps from Oxford Circus. It’s where I went for a one-off…

Can pumpkin puree be used to make frosting for cupcakes? Absolutely.See below how I was inspired by this Harry…
This is pathetically short and ill-composed post considering how excited I am about this. So much has happene…

Anyone following me on Twitter will be sick to death of hearing this. I have had no broadband since I g…
You know that feeling you get after having taken some exams and you get home and don’t know what to do w…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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