
Mini Sausage Pies
Tasty mini sausage pies you might eat in one bite! Ever since I made my steak and kidney mini pies in a 12 hol…
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Tasty mini sausage pies you might eat in one bite! Ever since I made my steak and kidney mini pies in a 12 hol…

This quick trifle recipe uses ready-made ingredients and can be assembled in around 90 minutes – perfect…

Buttercream covering is making a comeback on the outside of cakes, this beautiful white chocolate layer cake i…

I have a confession. I don’t drink coffee. In fact I don’t drink any hot brown drinks apart from t…

These Honey and Lemon Popovers were an experiment, I didn’t have a clue whether these popovers in mini B…

I am embarrassed to admit I have hoarded two packets of Speculoos biscuits for nearly two years. Before I real…

Not since the photo shoot for my book in October had I made any macarons and I thought it was about time. Usu…

Marmalade bread and butter pudding isn’t just for Paddington, it’s an easy comforting winter puddi…

Baking panettone need not be difficult, this easy panettone recipe is forgiving enough to make in stages rathe…

Orange, yellow, brown leaves crunching under foot, mist in the air, the smell of bonfire smoke and the fizz ba…

This is a blast from the past for me; I baked this tart two years ago and somehow it slipped under the radar n…

and in particular the little pies on the cover. Using a 12 hole muffin tin they're the dimensions of little po…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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