• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

  • About Sarah Trivuncic
    • As Seen
  • Recipes
    • Sweet Baking & Desserts
    • Family Meals
    • French-Inspired Recipes
    • Savoury Baking & Breads
    • Shared Plates & Snacks
    • Soups, Smoothies & Drinks
  • France
  • Journal
  • Contact

Legacy content

Malt Loaf Baking Disaster in Bread Maker

Ugh. What was I thinking of? The more I think about it, this recipe, whilst it might have tasted good, never h…

Britmums Video Blogging

Over two thousand busy mummy bloggers already jostle for attention on the British Mummy Bloggers social networ…

Cookery School Richard Corrigan

In the interests of a complete review of this title I forced myself to watch an episode of Channel 4’s e…

Sainsbury’s Shop-Bought Cookie Dough

I’ve been laid low by the dreaded lurgy these past four days and unfortunately still heavily reliant on…

Presto Pasta Nights #204: Round Up

I have not been well in the past 48 hours hence regular readers may be wondering where the rest of my Le Manoi…

Cafe Luc Two prawns walk into a bar

Café Luc is a Belgian restaurant on Marylebone High Street. I have happy memories of trips to Belgium and I wa…

Namaaste Kitchen Camden

*This review was originally published in 2011. The restaurant is still open, but menus and experiences may hav…

Nigella Express Macaroni Cheese

I’ve just drowned in Wikipedia, as I often do. Writing this blog post has reminded me of two things, my…

February Top 10 Posts

Image credit: Kevin and Amanda At the end of January I started what I hope will be a monthly feature on Maison…

February Cupcake Crumbs

Cupcake Crumbs is my end of the month round up of bits and pieces that haven’t made it into posts of the…

Seduced by Chocolate Forever Nigella Round Up!

Any notion I had about the inaugural Forever Nigella being a flash in the pan was swept away this month when S…

Forever Nigella #3 “Ciao Italia”

This month's theme is Italian. For Forever Nigella #3 "Ciao Italia" you may submit any Nigella recipes for Ita…

« Previous 1 … 13 14 15 16 17 … 20 Next »

Primary Sidebar

Seasonal Favourites

Lemon Macarons with Rosemary recipe - yellow macarons stacked in piles

Lemon Macarons with Rosemary – Fresh Spring Flavours

I made these Lemon Macarons with Rosemary in honour of my mother. … [Read ...] about Lemon Macarons with Rosemary – Fresh Spring Flavours

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read ...] about Leftover Lamb Curry with Mushrooms

Slice and bake lemon cookies with lemon icing - so easy to make - keep the dough in the fridge or freezer and bake a few at a time. Decorated with instant royal icing flavoured with lemon juice

Slice and Bake Lemon Cookies

Slice and bake cookies are super to have on standby for a freshly … [Read ...] about Slice and Bake Lemon Cookies

Latest

Parisian outdoor restaurant terrace with Eiffel Tower behind.

My Paris Guide: A Frequent French Visitor’s Tips

From buzzing pavement cafés on boulevards, to the beehives in Parc du … [Read More...] about My Paris Guide: A Frequent French Visitor’s Tips

Smoked Salmon Potato Salad with Hearts of Palm

Smoked Salmon Potato Salad With Hearts of Palm

This elegant little smoked salmon potato salad doesn't look like it … [Read More...] about Smoked Salmon Potato Salad With Hearts of Palm

Apple Pound Cake with Pine Nuts in striped cornish blue bowls with custard

Apple Pound Cake With Pine Nuts

The Classic Recipe - Version Using Up Old Apples For a quick easy … [Read More...] about Apple Pound Cake With Pine Nuts

Footer

About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

About Sarah | Contact | Privacy | Disclosure

Popular Categories

French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

Find Recipes

  • Facebook
  • Instagram
  • LinkedIn
  • Threads
  • YouTube

Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

Manage Consent
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
  • Manage options
  • Manage services
  • Manage {vendor_count} vendors
  • Read more about these purposes
View preferences
  • {title}
  • {title}
  • {title}