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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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baking

Mini Blackberry Cupcakes

Mini Blackberry Cupcakes

I have been very quiet this week.  My dad has been staying in the spare room where computer is so I’ve n…

Pecan Macarons with Salt Caramel

Cupcakes are top of the pops at the moment – we even have a National Cupcake Week – but there is a…

Crushed raspberry cupcakes with pink icing.

Crushed Raspberry Cupcakes

I should come clean.  It’s now the fifteenth of the month I have not yet posted one recipe yet from my m…

Red Velvet Cake

This month I have been baking five recipes from Rachel Allen’s Bake. This time I have baked red velvet c…

Beef guinness and anchovy pies

Beef Stout and Anchovy Pie

The perfect Saint Patrick’s Day recipe: Rachel Allen’s Beef, Guinness and Anchovy Pie Fourth insta…

Chocolate Vanilla Marble Cake

The third installment of five recipes I am baking from Rachel Allen’s Bake .  Today it is Chocolate…

Oat Vanilla Shortbread Cookies

Oat Vanilla Shortbread Cookies

This month I’m baking five recipes from Rachel Allen’s “Bake” and my next offering is …

Sweet Potato Pecan Cake

Sweet Potato Pecan Cake – Delicious Loaf Cake Recipe

Today I have baked sweet potato pecan cake. This month I’m baking five recipes from Rachel Allen “…

A street party scene with bunting and a cake saying The Big Lunch in foreground on a pink cake stand. Photo copyright Sarah Trivuncic 2009, all rights reserved, no reproduction without permission.

Big Lunch Day Has Arrived

Today is the day when things finally came together.  Although I had been up early helping make sure cars were…

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Seasonal Favourites

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read ...] about Leftover Lamb Curry with Mushrooms

Cheesy Baked Speltotto (Spelt Risotto)

Speltotto is a type of risotto made from spelt grain rather than rice. … [Read ...] about Cheesy Baked Speltotto (Spelt Risotto)

Vegetable Biryani with Cauliflower and Chickpeas (Vegan)

Vegetable Biryani with Cauliflower & Chickpeas

A quick easy vegetable biryani recipe packed with vegetables including … [Read ...] about Vegetable Biryani with Cauliflower & Chickpeas

Latest

Parisian outdoor restaurant terrace with Eiffel Tower behind.

My Paris Guide: A Frequent French Visitor’s Tips

From buzzing pavement cafés on boulevards, to the beehives in Parc du … [Read More...] about My Paris Guide: A Frequent French Visitor’s Tips

Smoked Salmon Potato Salad with Hearts of Palm

Smoked Salmon Potato Salad With Hearts of Palm

This elegant little smoked salmon potato salad doesn't look like it … [Read More...] about Smoked Salmon Potato Salad With Hearts of Palm

Apple Pound Cake with Pine Nuts in striped cornish blue bowls with custard

Apple Pound Cake With Pine Nuts

The Classic Recipe - Version Using Up Old Apples For a quick easy … [Read More...] about Apple Pound Cake With Pine Nuts

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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