Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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strawberry sandwich cake

Strawberry Sandwich Cake

Blood Orange Polenta Cake

Orange Polenta Cake (Gluten Free)

Queen's Birthday Cupcakes

Queen’s Birthday Cupcakes 2 Ways

First Communion Cake with simple gold heart decoration

First Communion Cake

Really easy apple cake recipe with no fancy equipment required - you can bake this Dorset Apple Cake in virtually any kitchen

Easy Apple Cake Recipe

Slow Cooker banana bread with chocolate chips - 3 hours and you get this lovely moist banana bread you can finish off with lots of drizzled chocolate! A gluten free recipe

Slow Cooker Banana Bread with Chocolate Chips (Gluten Free)

Easter Chocolate Bunny Bum Cake Step by Step pics

Easter Chocolate Bunny Bum Cake

Perfect fondant fancies with fondant icing recipe

Perfect Fondant Fancies with Fondant Icing

Mini Tropical Christmas Cakes - Fast Easy Alternative Tropical Christmas Cake at MaisonCupcake.com

Mini Tropical Christmas Cakes

Pumpkin Mug Cakes with Chocolate Sauce - two mug cakes served in spotty red mugs and topped with mini marshmallows

Pumpkin Mug Cakes with Chocolate Sauce

easy lemon layer cake

Easy Lemon Layer Cake

Joanne Harris Flourless Chocolate Cake covered in Raspberries

Raspberry Chocolate Cake (Gluten Free)

Raspberry Baked Doughnuts using Ski Sensations yogurt

Raspberry Baked Doughnuts

Chocolate Chilli Brownies (Gluten Free)

Chocolate Chilli Brownies (Gluten Free)

Pear and Caramel Cake (Gluten Free)

Raspberry Yogurt Cake with White Chocolate

Raspberry Yogurt Cake with White Chocolate

Apple and Prune Yogurt Cake

mini doughnut recipe

Iced Ring Doughnuts

Royal Baby Cupcakes (Easy Step by Step)

Google Rainbow Birthday Cake

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© 2009-2025 Sarah Trivuncic

All content copyright of site owner
Sarah Trivuncic
except where otherwise stated. All rights reserved. Neither images or text may be reproduced without permission. Privacy / Disclosure

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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