vegetarian

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

Packed with green veggies, my one-pot pesto spaghetti with broccoli, spinach and peas takes barely fifteen min…

These veggie balls inspired by a certain Swedish homeware store’s canteen menu are a tasty meal versatil…

My spicy roasted cauliflower florets will banish nightmares of overcooked white soggy cauliflower forever! Rec…

Speltotto is a type of risotto made from spelt grain rather than rice. This recipe produced in partnership wit…

This spicy black bean nachos recipe was commissioned by Baxters’ Deli Toppers. Find out more below. Toni…

These tasty portobello mushroom puff pastry tarts only need five ingredients, around 30 minutes to make and ar…

An easy Italian bread recipe for focaccia you can make in a stand mixer. Perfect for bruschetta or dipping in…

May 16-20 2016 heralds National Vegetarian Week so I have scoured my archives and those of my food blogging fr…

This easy white bean hummus recipe can be made with either butterbeans or cannellini beans and you can used ca…

These courgette muffins with herby pesto are quick and easy to make. Believe it or not I was badgered into buy…

Here’s an easy way to get your quiche fix without too much stodgy pastry. This crustless quiche recipe p…

Make this fast easy soda bread recipe in under 30 minutes. No kneading, no proving required. Perfect for dippi…