Mary Berry Lemon Drizzle Cake – worthy of The Great British Bake Off?
The finished product does look just like the one on the box. Unfortunately it is like eating latex mattress la…
Cake Chic by Peggy Porschen: Video Book Review
A video book review of Cake Chic by Peggy Porschen. You may remember my series of Peggy Porschen posts, when I…
Snog Healthy Treats Cookbook VIDEO REVIEW
Packed with frozen yogurt, gluten free baking, drinks and raw food treats this book is full of surprisingly ap…
Blackberry Tart with Nut Crust (Gluten Free)
This is a gluten-free blackberry tart from Snog Healthy Treats Cookbook. Instead of pastry, it has a spicy cru…
Breakfast Club Potato Recipe… oh no it isn’t
I'm going to go all mysterious on you now. I'm not able to show you my tasty frittata yet, for reasons which w…
Chocolate Whoopie Pies
Although chocolate whoopie pies are normally served in pairs, sandwiched with sweet marshmallow fluff, these o…
Great British Bake Off Series 2 Contestants
Having missed the first episode of The Great British Bake Off last week, I have been catching up on iPlayer th…
The Free Range Cook by Annabel Langbein VIDEO REVIEW
Latest in my series of video book reviews is The Freerange Cook by New Zealander Annabel Langbein.
Hungry: The Innocent Cookbook of Family Friendly Recipes VIDEO
A video review of the new book from the Innocent smoothie folks, "Hungry".
Baked Fish with Pesto
This baked fish with pesto is an easy family dinner. The recipe ingredients serve 4. As we are a family of two…
My Italian Family: Lawrence Dallaglio Cookbook VIDEO
Video review of rugby star Lawrence Dallaglio's easy Italian recipes with Sacla pasta sauces... no need to "tr…
Three Oinks for Peppa Pig World!
Review of Peppa Pig World, at Paultons Park on the edge of the New Forest.
