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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Recipes

Apple Forest Fruit Crumble

Fig Galettes

Blackberry Tart with Nut Crust (Gluten Free)

Blackberry Tart with Nut Crust (Gluten Free)

Chocolate whoopie pies

Chocolate Whoopie Pies

Baked fish with pesto covered with lemon slices.

Baked Fish with Pesto

Sea Bass with Lemon (Barbecue)

Tomato Loaf Bread Maker (Gluten Free)

Dippy Eggs and Asparagus Soldiers

Golden Jubilee Chicken Salad

Gwyneth Paltrow Turkey Burgers

Sausage Pie with Onion Gravy

Harissa chickpeas salad Weight Watchers recipe

Harissa Chickpeas Low Fat Salad (Weight Watchers)

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Seasonal Favourites

Crockpot beef on the bone stew slow cooker recipe served in white bowl with potatoes, carrots, onions and gravy.

Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Slow cooker beef bones stew is a low effort family dinner. Satisfying … [Read ...] about Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This … [Read ...] about Fish Pie with Freezer Ingredients

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an … [Read ...] about Marmalade Bread and Butter Pudding

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
Party Food

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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