
Mini Salmon Filo Quiches – Lighter Way to Enjoy Pastry
These salmon filo quiches are a great way to eat pies and tarts without the heaviness of shortcrust pastry. Th…

These salmon filo quiches are a great way to eat pies and tarts without the heaviness of shortcrust pastry. Th…

These tasty portobello mushroom puff pastry tarts only need five ingredients, around 30 minutes to make and ar…

An easy Italian bread recipe for focaccia you can make in a stand mixer. Perfect for bruschetta or dipping in…

This apple and sage popovers recipe with roast chicken and pancetta is the latest in a series of posts for Bra…

These courgette muffins with herby pesto are quick and easy to make. Believe it or not I was badgered into buy…

Here’s an easy way to get your quiche fix without too much stodgy pastry. This crustless quiche recipe p…

Make this fast easy soda bread recipe in under 30 minutes. No kneading, no proving required. Perfect for dippi…

Make these tasty pizza muffins with savoury flavours in under 35 minutes. This is an easy recipe you can bake…

A simple tasty way to use up leftover panettone (Italian Christmas Cake) is to use it in stuffing accompanimen…

Cheat making red pepper feta tart with bought puff pastry This puff pastry tart topped with red peppers, cherr…

Easy lunch dish suggestions each made with Maille mustard.

I’m trying hard to only put DSLR photos on this site whilst blogging family meals that were instagrammed…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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