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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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baking christmas gifts collage

My top baking Christmas gifts

The pick of my favourite baking Christmas gifts. From piping skills to pie making, there's a gift for every ba…

Two tone icing bag for ombre buttercream

Two tone buttercream cupcakes iced with the Lakeland two tone duo icing bag.

Sweet by Mollie Makes bookazine

Sweet is a brand new publication brought to us by the publishers of the popular crafty Mollie Makes magazine.

Jubilee cupcake cases

This is something I’m going to just blog quickly as time is tight… If you’re about to buy cu…

May cupcake crumbs: including the Waitrose party and Peggy Porschen book launch

Photo credit: Ren Behan It’s been a busy week at Maison Cupcake HQ, I’m trying to get my kitchen r…

Jubilee shopping guide

A union flagged round up of Maison Cupcake's favourite Diamond Jubilee food and homeware ranges. From disposab…

Giant Dinosaur Cookie

Making a giant iced dinosaur cookie. The sugar dough tastes surprisingly appealing and Ted was very pleased wi…

Baking with kids: product round up

I have a new lens for my camera. This possibly not the most obvious way to introduce you to it but I am still…

Mary Berry Lemon Drizzle Cake – worthy of The Great British Bake Off?

The finished product does look just like the one on the box. Unfortunately it is like eating latex mattress la…

January Bookshelf and Two Reviews

Marber's books advocate sensible eating plans that re-educate you to eat healthily and prevent weight gain. No…

Pecan Popcorn Ice Cream

Get set for twelve fabulous days of present giving lined up between now and December 17. There will be books,…

Waitrose Christmas food range: top treats to try

A festive selection of the most fabulous things in the Waitrose Christmas food range; from canapes to cakes an…

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Seasonal Favourites

Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

This roast tomato and pepper soup has a garlicky kick and can be served with basil oil, grated Grana … [Read ...] about Roast Tomato and Pepper Soup

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an easy comforting winter pudding … [Read ...] about Marmalade Bread and Butter Pudding

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This family favourite recipe will leave … [Read ...] about Fish Pie with Freezer Ingredients

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Baking and Desserts
Everyday Dinners
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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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