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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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tomatoes

A white bowl of low fat sausage casserole with beans in tomato sauce upon a red gingham napkin with a fork.

Low Fat Sausage Casserole with Beans

Beans and sausage are a classic combination and just the job for an easy winter supper. This recipe is ideal t…

Ultimate Salad Niçoise - The Mediterranean Classic featuring tuna, olives, capers, anchovy, boiled egg, tomatoes, salad leaves and basil

Ultimate Salad Niçoise – The Mediterranean Classic

My Ultimate Salad Niçoise with tuna, olives, eggs and anchovies: I’ve been obsessed with this classic Fr…

Campfire Shakshuka: Spicy Barbecued Egg and Bacon Mess

Campfire Shakshuka

Campfire shakshuka is a surprisingly easy tasty dish to make whilst camping. Well. You can’t make an ome…

Baked Eggs with Avocado

40+ Tomato Week Recipes for Everyday Cooking

  As well as Vegetarian Week 16-20 May 2016 also sees Tomato Week so here are 40+ tomato recipes from the…

Spelt pizza dough recipe with three pizza toppings by Roger Saul of Sharpham Park

Spelt Pizza Dough with Three Pizza Toppings

Today’s guest recipe comes from Spelt by Roger Saul*. If you’ve not heard the name Roger Saul then you’ve very…

Rye toast with bloody mary topping - easy brunch dish

Rye Toast with Bloody Mary Topping

Easy brunch recipe version of classic Bloody Mary cocktail on rye toast. Recipe commissioned by Ketel One Prem…

Pennoni chilli mussels - giant pasta recipe in a striped blue white bowl.

Pennoni with Chilli Mussels (Giant Pasta)

These giant pasta pennoni with chilli mussels are ready in around 25 minutes. An easy Mediterranean holiday re…

Tomato Couscous

This red Staub tomato cocotte makes the perfect serving dish for this easy tomato couscous and a great centrep…

Pizza Muffins with Black Olives

Pizza Muffins with Black Olives

Make these tasty pizza muffins with savoury flavours in under 35 minutes. This is an easy recipe you can bake…

How to make easy meatball casserole Moroccan tagine style stew with couscous - full recipe at MaisonCupcake.com

Meatball Casserole Moroccan Tagine

Here’s a quick easy meatball casserole with the flavour of a Moroccan tagine style stew to make a family…

Baked Eggs with Avocado

Baked Eggs with Avocado

Here’s an easy to make non spicy version of Huevos Rancheros (Spanish Eggs recipe) with avocado that…

Ham Vegetable Pasta Bake

An easy pasta dish to feed the family for under twenty pounds whilst also providing two out of their five a da…

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Seasonal Favourites

Crockpot beef on the bone stew slow cooker recipe served in white bowl with potatoes, carrots, onions and gravy.

Slow Cooker Beef Bone Stew (Rich Beef Bone Soup Option)

Slow cooker beef bone stew is a low effort family dinner; satisfying … [Read ...] about Slow Cooker Beef Bone Stew (Rich Beef Bone Soup Option)

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate … [Read ...] about Mint Chocolate Puddings with After Eight

Spicy Chickpea Soup – Quick, Easy

This Spicy Chickpea Soup is based on a curry by Anjum Anand. It is … [Read ...] about Spicy Chickpea Soup – Quick, Easy

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One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

Packed with green veggies, my one-pot pesto spaghetti with broccoli, … [Read More...] about One-Pot Pesto Spaghetti with Broccoli, Spinach & Peas

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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