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Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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A white bowl of low fat sausage casserole with beans in tomato sauce upon a red gingham napkin with a fork.

Low Fat Sausage Casserole with Beans

Beans and sausage are a classic combination and just the job for an easy winter supper. This recipe is ideal t…

Ultimate Salad Niçoise

Ultimate Salad Niçoise

This is my Ultimate Salad Niçoise recipe because I’m obsessed with it. This popular tuna and egg salad i…

Campfire Shakshuka: Spicy Barbecued Egg and Bacon Mess

Campfire Shakshuka

Campfire shakshuka is a surprisingly easy tasty dish to make whilst camping. Well. You can’t make an ome…

Baked Eggs with Avocado

40+ Tomato Week Recipes for Everyday Cooking

  As well as Vegetarian Week 16-20 May 2016 also sees Tomato Week so here are 40+ tomato recipes from the…

Spelt pizza dough recipe with three pizza toppings by Roger Saul of Sharpham Park

Spelt Pizza Dough with Three Pizza Toppings

Today’s guest recipe comes from Spelt by Roger Saul*. If you’ve not heard the name Roger Saul then you’ve very…

Rye toast with bloody mary topping - easy brunch dish

Rye Toast with Bloody Mary Topping

Easy brunch recipe version of classic Bloody Mary cocktail on rye toast. Recipe commissioned by Ketel One Prem…

Pennoni chilli mussels - giant pasta recipe in a striped blue white bowl.

Pennoni with Chilli Mussels (Giant Pasta)

These giant pasta pennoni with chilli mussels are ready in around 25 minutes. An easy Mediterranean holiday re…

Tomato Couscous

This red Staub tomato cocotte makes the perfect serving dish for this easy tomato couscous and a great centrep…

Pizza Muffins with Black Olives

Pizza Muffins with Black Olives

Make these tasty pizza muffins with savoury flavours in under 35 minutes. This is an easy recipe you can bake…

How to make easy meatball casserole Moroccan tagine style stew with couscous - full recipe at MaisonCupcake.com

Meatball Casserole Moroccan Tagine

Here’s a quick easy meatball casserole with the flavour of a Moroccan tagine style stew to make a family…

Baked Eggs with Avocado

Baked Eggs with Avocado

Here’s an easy to make non spicy version of Huevos Rancheros (Spanish Eggs recipe) with avocado that…

Ham Vegetable Pasta Bake

An easy pasta dish to feed the family for under twenty pounds whilst also providing two out of their five a da…

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Seasonal Favourites

Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

This roast tomato and pepper soup has a garlicky kick and can be served with basil oil, grated Grana … [Read ...] about Roast Tomato and Pepper Soup

Nutella Semolina Meringue Pudding in an oval shaped red casserole dish, on a red gingham cloth

Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Chocolate semolina pudding was always my favourite dessert. Whenever my grandmother telephoned me, … [Read ...] about Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an easy comforting winter pudding … [Read ...] about Marmalade Bread and Butter Pudding

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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