
Athenaeum Pudding Parlour
Welcome to the Athenaeum Pudding Parlour! The Athenaeum Pudding Parlour is a new dessert venue. Afternoon tea…

Welcome to the Athenaeum Pudding Parlour! The Athenaeum Pudding Parlour is a new dessert venue. Afternoon tea…

Going out for the night to make your own dinner isn’t something you’d normally do but that’s…

Welcome back to this week’s Maison Cupcake Bumper Books Christmas Gift Guide served in SIX digestible pa…

Part 4 of the Maison Cupcake Bumper Christmas Books Gift Guide continues and you also have the chance to win a…

Baking panettone need not be difficult, this easy panettone recipe is forgiving enough to make in stages rathe…

December 1st is World AIDS Day and the UK’s leading HIV charity dedicated to transforming society’…

Welcome back to the Maison Cupcake Bumper Books Christmas Gift Guide served in SIX digestible parts. Most of t…

Mystified by which books to give for Christmas? Don’t want to resort to the latest Jamie offering? (Grea…

Ideas for home made Christmas gifts; preserving fruit in alcohol; flavoured oils and vinegars, chocolate truff…

Made with fruit cake and dipped in Green & Black's Maya Gold chocolate, these Christmas Cake Pops are a bite s…

I have a new lens for my camera. This possibly not the most obvious way to introduce you to it but I am still…

Orange, yellow, brown leaves crunching under foot, mist in the air, the smell of bonfire smoke and the fizz ba…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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