
Peanut Butter Cake Pops (Reeces)
Very easy, very fast, peanut butter cake pops using Reeces pieces. As a child I loved Reeces peanut butter cup…
Home baking and dessert recipes from Maison Cupcake, from cakes and cookies to tarts, easy and enjoyable for everyday or special occasions.

Very easy, very fast, peanut butter cake pops using Reeces pieces. As a child I loved Reeces peanut butter cup…

This easy recipe for caramelised apple muffins is quickly made from simple ingredients; perfect for weekend ba…

How to make perfect fondant fancies with a professional finish. Top 10 tips by baking writer Sarah Trivuncic.

This gluten free plum cake recipe is gorgeous. It's a luscious showstopper at the party table. An easy gluten…

The perfect kids' tea time baking project - let them mess about with puff pastry while you get the dinner on.

Dinky Lemon Whoopie Pies filled with Philadelphia cream cheese and lemon curd with a white chocolate topping.…

Rocky road bars made from white chocolate, ginger nut biscuits and white Maltesers – I called this…

This quick trifle recipe uses ready-made ingredients and can be assembled in around 90 minutes – perfect…

My recreation of Peggy Porschen’s White Chocolate Passion Cake covered in a whipped cream and white choc…

I have a confession. I don’t drink coffee. In fact I don’t drink any hot brown drinks apart from t…

These Honey and Lemon Popovers were an experiment, I didn’t have a clue whether these popovers in mini B…

These Strawberry Muffins are topped with glacé icing and trimmed with crystallised rose petals. Updated 2026 ·…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
About Sarah | Contact | Privacy | Disclosure
