
Hand-Made Mushroom Flavour Pasta – Tagliatelle
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Discover Maison Cupcake recipes for home cooking, including baking, family-friendly dishes, party treats, and French-inspired creations — all created to be easy, fun, and enjoyable in your own kitchen.
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This no butter white chocolate raspberry cake is based on a French yogurt cake and is easy to whip up at short…

Cupcakes must be like buses… I go ages without making any and then they keep popping up one after anothe…

These Plum Cupcakes have vanilla bases with fresh fruit and are topped with an icing made from coconut milk. U…

This Apricot Tart uses a ready-made roll of shortcrust pastry topped with fresh apricot halves. Although my ho…

My Apricot Ice Cream uses dried apricots soaked in amaretto liqueur and is churned in a freezable ice cream ma…

I’m trying hard to only put DSLR photos on this site whilst blogging family meals that were instagrammed…

You can use either canned cherries or pitted fresh cherries in this Cherry Meringue Pie, or as you see here, a…

This is a really Quick Raspberry Tart using two cheats: firstly a ready-made pastry case and secondly an alter…

Eclairs, some people will have you, are the new cupcake. This is of course nonsense, eclairs have a short shel…

Lemon and poppy seed is a classic flavour combination and works beautifully in these Lemon and Poppy Seed Cupc…

Those little tubs of ready-made meringues you get in the supermarket can come in very handy. I’ll never…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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