Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Chocolate Cherry Yogurt Cake

Plum and Almond Galettes

Plum and Almond Galettes

Spinach Tortilla

Cute Rio 2 blue parrot cookies decorated with blue sugarpaste and pink flowers

Rio 2 Blue Parrot Cookies

Daffodil Cookies

Close up of Toffee Apple Tart showing apple slices, toffee sauce, chopped nuts

Toffee Apple Tart

Raspberry Baked Doughnuts using Ski Sensations yogurt

Raspberry Baked Doughnuts

White Aero Rocky Road

Cloudy with a Chance of Meatballs Character Cookies

Justin & the Knights of Valour Character Cupcakes

Chocolate Chilli Brownies (Gluten Free)

Chocolate Chilli Brownies (Gluten Free)

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Baby Pepper Quiche with Sundried Tomato

Cheats’ Mini Coffee Tarts

Mini Coffee Cupcakes

Pear and Caramel Cake (Gluten Free)

Linzer Torte with Melting Moment Topping

Spelt Muffins with Raisins

Mushroom Tagliatelle (with Pasta Roller)

Raspberry Yogurt Cake with White Chocolate

Raspberry Yogurt Cake with White Chocolate

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Sarah Trivuncic
except where otherwise stated. All rights reserved. Neither images or text may be reproduced without permission. Privacy / Disclosure

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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