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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Paris View From Montparnasse

Not an anniversary, not a birthday, just a badly needed opportunity to recharge batteries and stand back from…

Whitstable Shops

Here is a quick 2 minute video of my recent day out in Whitstable, Kent. After my last film showing you the be…

MADS blog awards nominations and Q&A

There’s a Q&A meme going around lots of mummy blogs right now and I’ve been tagged by Confessi…

Chococo Claire Burnet REVIEW

...the desserts chapter is my favourite with "crowns of passion" featuring chocolate shells filled with white…

Forever Nigella 3 “Ciao Italia” round up

...but for now let's prove that La Vita con Nigella e Bella and move on with the show.... so many of you troop…

Think Pink! The Monthly Mingle Round Up

When I promised it would be “summertime” by the time of the Monthly Mingle round up, a couple of p…

Bonds Restaurant, City of London

Living in London I have no need for hotels. However, if I was a visitor, I wouldn’t follow the crowds to…

Malt Loaf Baking Disaster in Bread Maker

Ugh. What was I thinking of? The more I think about it, this recipe, whilst it might have tasted good, never h…

Britmums Video Blogging

Over two thousand busy mummy bloggers already jostle for attention on the British Mummy Bloggers social networ…

Cookery School Richard Corrigan

In the interests of a complete review of this title I forced myself to watch an episode of Channel 4’s e…

Sainsbury’s Shop-Bought Cookie Dough

I’ve been laid low by the dreaded lurgy these past four days and unfortunately still heavily reliant on…

Presto Pasta Nights #204: Round Up

I have not been well in the past 48 hours hence regular readers may be wondering where the rest of my Le Manoi…

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Seasonal Favourites

Nutella Semolina Meringue Pudding in an oval shaped red casserole dish, on a red gingham cloth

Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Chocolate semolina pudding was always my favourite dessert. Whenever my grandmother telephoned me, … [Read ...] about Chocolate Semolina Pudding – My Grandma’s Greatest Dessert Ever!

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This family favourite recipe will leave … [Read ...] about Fish Pie with Freezer Ingredients

Make this warming savoury apple soup from soya beans and bramley cooking apples - it's savoury not sweet

Edamame Bean Soup with Apple and Bacon

Easy edamame bean soup with apple and bacon. Quick to make with a power blender, recipe commissioned … [Read ...] about Edamame Bean Soup with Apple and Bacon

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Leftover Chicken Noodle Salad with Sesame Seeds and hoisin sauce dressing

Leftover Chicken Noodle Salad with Sesame Seeds

Using up leftover chicken in a cold noodle salad is a quick, healthy lunch that transforms fridge … [Read More...] about Leftover Chicken Noodle Salad with Sesame Seeds

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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