
Raspberry Flapjacks with Coconut Traybake – Sticky but Easy!
What to make when you have a home grown raspberry glut; this recipe makes 12-16 depending on how big you dare…

What to make when you have a home grown raspberry glut; this recipe makes 12-16 depending on how big you dare…

Raisin flapjacks with cinnamon must be the classic flavour for these sticky oat bars. The nature of flapjacks…

A twist on the traditional strawberry jam sponge cake, recipe made in association with Typhoo. Strawberries…

Are you getting your baking hat at the ready for Christmas? I made these little cupcakes in boxes at the weeke…

These tasty portobello mushroom puff pastry tarts only need five ingredients, around 30 minutes to make and ar…

Queen’s Birthday Cupcakes topped with sugar paste crowns and Great British strawberries and cream flavou…

My nearly nine year old son Ted has been undergoing preparations for his first communion over the past six mon…

Here’s an easy way to get your quiche fix without too much stodgy pastry. This crustless quiche recipe p…

Here’s a fun Easter chocolate bunny bum cake decorated with moulded chocolate paste “bunny bums…

Slice and bake cookies are super to have on standby for a freshly baked biscuit. This version is flavoured wit…

Chocolate Macarons are a French patisserie classic. This version filled with dark chocolate ganache for the ul…

Make this fast easy soda bread recipe in under 30 minutes. No kneading, no proving required. Perfect for dippi…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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