
Orange Polenta Cake (Gluten Free)
A sticky saffron and orange polenta cake was one of the earliest things I blogged on Maison Cupcake, on that o…

A sticky saffron and orange polenta cake was one of the earliest things I blogged on Maison Cupcake, on that o…

Today’s guest recipe comes from Spelt by Roger Saul*. If you’ve not heard the name Roger Saul then you’ve very…

Homemade chocolate bars make the best edible gifts! Here are instructions how to make homemade chocolate bars…

Today’s gluten free chocolate cake recipe is from The Little Book of Chocolat by Joanne Harris and Fran Warde.…

Dean Brettschneider's take on the classic Austrian linzer torte with delicate almond-based pastry fragrantly s…

The cutest mini doughnut recipe for these beautiful pink glazed ring donuts by April Carter.

This Nigella chocolate mousse recipe from Nigellissima isn't especially Italian but it's very quick to make an…

It was the last thing I would ever bake. Similar to pavlova but even easier. Egg whites and sugar whipped up i…

A comforting winter pudding that won't spoil your new year's diet resolutions.

Has anyone noticed I’ve not published anything for two weeks? No? Didn’t think so. I’ve reac…

Today's dish is Nigella Lawson's Golden Jubilee Chicken Salad from Forever Summer but shown on Nigella.com in…

Turkey mince can be a bit anaemic but the agave nectar caramelises to brown the burgers. They're still not tha…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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