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Maison Cupcake by Sarah Trivuncic - masthead logo 2026

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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breakfast

Dairy Free Chocolate Smoothie With Pumpkin Seed Butter made with reduced fat coconut milk and oats for a filling breakfast drink to start your day

Dairy Free Chocolate Smoothie With Pumpkin Seed Butter

A dairy free chocolate smoothie with lots of oats, coconut and a dollop of pumpkin seed butter. I was original…

Make these Belgian speculoos waffles with banana and chocolate for a fun weekend breakfast or dessert - ready in under ten minutes and a gluten free recipe too.

Banana Waffles with Biscoff and Chocolate Sauce

Make these Belgian banana waffles with crushed speculoos (Biscoff) biscuits and chocolate for a fun weekend br…

Rye toast with bloody mary topping - easy brunch dish

Rye Toast with Bloody Mary Topping

Easy brunch recipe version of classic Bloody Mary cocktail on rye toast. Recipe commissioned by Ketel One Prem…

Pinkalicious raspberry smoothie with red cabbage

Red Cabbage Smoothie with Raspberry

This raspberry smoothie with red cabbage is great for getting children to eat more vegetables. It’s tota…

Gluten Free Waffles

Make weekend breakfasts special with gluten free waffles! Here’s a gluten free waffle recipe using a Bel…

Store Cupboard Granola

A few baking trays and an hour’s attention paid to this store cupboard granola and you’ll have a c…

Banana Fudge Muffins

If you line up all the ingredients and equipment the night before, making banana fudge muffins for breakfast i…

Chocolate Detox Drink: The Shrink Mummy Shake

Who’s ready for a chocolate detox drink? On days when you are determined to be a good girl, indulge in m…

Honey and Lemon Popovers final with cream cheese filling

Honey and Lemon Popovers With Cream Cheese

These Honey and Lemon Popovers were an experiment, I didn’t have a clue whether these popovers in mini B…

Panettone French toast

French toast seems to be a generic term for eggy bread... you'd expect eggy cake to be a bit rich but I'm plea…

Honey and Pistachio Gibanica (Serbian Yogurt Cake)

Gibanica (ghee-ban-itz-er) is filo pastry baked with yogurt, egg and oil. It frequently includes salty white c…

Cherry Chelsea Buns

Cherry Chelsea Buns

I recently received a bag of very strong Canadian bread making flour from Sainsbury's Taste the Difference ran…

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Seasonal Favourites

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read ...] about Leftover Lamb Curry with Mushrooms

Slice and bake lemon cookies with lemon icing - so easy to make - keep the dough in the fridge or freezer and bake a few at a time. Decorated with instant royal icing flavoured with lemon juice

Slice and Bake Lemon Cookies

Slice and bake cookies are super to have on standby for a freshly … [Read ...] about Slice and Bake Lemon Cookies

Vegetable Biryani with Cauliflower and Chickpeas (Vegan)

Vegetable Biryani with Cauliflower & Chickpeas

A quick easy vegetable biryani recipe packed with vegetables including … [Read ...] about Vegetable Biryani with Cauliflower & Chickpeas

Latest

Parisian outdoor restaurant terrace with Eiffel Tower behind.

My Paris Guide: A Frequent French Visitor’s Tips

From buzzing pavement cafés on boulevards, to the beehives in Parc du … [Read More...] about My Paris Guide: A Frequent French Visitor’s Tips

Smoked Salmon Potato Salad with Hearts of Palm

Smoked Salmon Potato Salad With Hearts of Palm

This elegant little smoked salmon potato salad doesn't look like it … [Read More...] about Smoked Salmon Potato Salad With Hearts of Palm

Apple Pound Cake with Pine Nuts in striped cornish blue bowls with custard

Apple Pound Cake With Pine Nuts

The Classic Recipe - Version Using Up Old Apples For a quick easy … [Read More...] about Apple Pound Cake With Pine Nuts

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

My Book

Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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Copyright © 2026 · SARAH TRIVUNCIC · All rights reserved.

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