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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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chocolate

A ramekin of chocolate custard with spoon sticking in, upon an orange napkin background.

Chocolate Custard Puddings

What to do, what to do with a heap of egg yolks from my various macaron making disasters?  (See what happened…

Cream Cheese Blondies

Cream Cheese Blondies

Final installment of my trio of recipes using up seasonal ingredients. Having dealt with the mincemeat and che…

13 desserts of Provence

13 Desserts of Provence: French Christmas Eve Tradition

A quick version of the 13 desserts of Provence this Christmas - 13 desserts but a manageable amount to eat!

Passionfruit chocolate cakes

Passionfruit Chocolate Cakes

Passionfruit, chocolate and cream are a heavenly trio in this cake recipe using carrots. These passionfruit ch…

Chocolate Macarons with Beetroot Chocolate Fudge Filling

Chocolate Macarons with Beetroot Chocolate Fudge Filling

Chocolate macarons are just as delicious even if you don’t get them right. These were made from a David…

Chocolate Aubergine Cake

Chocolate Aubergine Cake

Eggplant recipes and chocolate cake are not normally something you’d expect to find in the same sentence…

Chocolate Peanut Butter Cupcakes

Can pumpkin puree be used to make frosting for cupcakes? Absolutely.See below how I was inspired by this Harry…

Red Velvet Cake

This month I have been baking five recipes from Rachel Allen’s Bake. This time I have baked red velvet c…

Chocolate Vanilla Marble Cake

The third installment of five recipes I am baking from Rachel Allen’s Bake .  Today it is Chocolate…

A small tiered cake covered in white chocolate with the words The Big Lunch on a green plate.

The Big Lunch… 1 day to go, Making My Own Cake Stand

The Big Lunch is one day away Things are hotting up today.  Having scattered various trays of cupcakes around…

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Seasonal Favourites

Make this warming savoury apple soup from soya beans and bramley cooking apples - it's savoury not sweet

Edamame Bean Soup with Apple and Bacon

Easy edamame bean soup with apple and bacon. Quick to make with a power blender, recipe commissioned … [Read ...] about Edamame Bean Soup with Apple and Bacon

Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This family favourite recipe will leave … [Read ...] about Fish Pie with Freezer Ingredients

Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an easy comforting winter pudding … [Read ...] about Marmalade Bread and Butter Pudding

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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