Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Turkey Thigh Tagine stew served in a blue stripey bowl alongside rocket and cous cous - landscape

Turkey Thigh Tagine – An Easy Moroccan Style Stew

Sheep Yogurt Feast

Lamb Pitta Pockets, Hummus and Labneh

How to make Veggie Balls with Warm Salad IKEA Style

Veggie Balls with Coucous IKEA style

White bean bean dip with hummus and purple carrots

White Bean Hummus with Homemade Pesto

Garlic mushroom couscous in Redmond Multicooker finished recipe at Maisoncupcake.com

Garlic mushroom couscous with hazelnuts

Thai Turkey Curry in Ten Minutes

Thai Turkey Curry VIDEO

Thai Prawn Curry with Clams

Ottolenghi Chickpeas, Sweet Potato and Lemon Garlic Yoghurt

Slow Cook Tomato Sauce

Lime and coriander hummus with triangles of pitta bread and lambs lettuce salad.

Lime and Coriander Hummus – Easy Dip Recipe

Sweet Potato Hummus with Lime - Easy Dip Recipe. Served in a terracotta tapas dish with fresh coriander garnish and triangle of toasted pitta bread. A dish of olives and a small candle are in the background.

Sweet Potato Hummus with Lime – Easy Dip Recipe

© 2009-2025 Sarah Trivuncic

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Sarah Trivuncic
except where otherwise stated. All rights reserved. Neither images or text may be reproduced without permission. Privacy / Disclosure

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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