
Ultimate Salad Niçoise – The Mediterranean Classic
My Ultimate Salad Niçoise with tuna, olives, eggs and anchovies: I’ve been obsessed with this classic Fr…

My Ultimate Salad Niçoise with tuna, olives, eggs and anchovies: I’ve been obsessed with this classic Fr…

Easy summer menu with Mediterranean flavours – with a few ready made frozen items you can feed six peopl…

This easy white bean hummus recipe can be made with either butterbeans or cannellini beans and you can used ca…

Here is a cooling beetroot salsa with Bramley apples perfect for dipping tortilla chips into at parties. Salsa…

A colourful beetroot and edamame bean salad suitable to serve with leftover Christmas turkey. The coal fire is…

When I published the picture of these overnight dill cucumber pickles on Instagram I had a great reaction with…

Thank you to Katie for hosting last month’s Speedy Suppers with quickie salad suggestions. We had an inc…

Ottolenghi sweet potato salad recipe from Ottolenghi: The Cookbook. Can be eaten warm or cold. Ideal for parti…

Whether using canned fish or vacuum packs, healthy mackerel salad recipes are an essential store cupboard stan…

Simple and healthy but fabulous Ottolenghi cous cous recipe from the first Ottolenghi cookbook. Perfect for pa…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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