
My Pop Up Tea Shop Book Launch
Things have been quiet on here for a couple of weeks… I’ve been battling illness, spoken at…

Things have been quiet on here for a couple of weeks… I’ve been battling illness, spoken at…

Everyone loves parcels and who wouldn't want to receive some cakes or biscuits by mail?

The time has come, Bake Me I’m Yours… Sweet Bitesize Bakes has started shipping from online retail…

A quick heads up that this month’s Forever Nigella is being hosted by Fleur at Homemade by Fleur from Ju…

Closes 15th July 2012. Enter daily for bonus chances to win!

This is something I’m going to just blog quickly as time is tight… If you’re about to buy cu…

Photo credit: Ren Behan It’s been a busy week at Maison Cupcake HQ, I’m trying to get my kitchen r…

Incase you’re wondering, I didn’t do these. Ted did. It’s only a matter of time until Ted ha…

A union flagged round up of Maison Cupcake's favourite Diamond Jubilee food and homeware ranges. From disposab…

Review of SUDA Thai restaurant in Covent Garden. With cocktails, Thai curries and Thai wine, this was excellen…

Well well well. Bread you actually knead with your own hands rather than the bread maker or at a push the doug…

This may be the Easter Egg Nest Chocolate Cake from Nigella’s Feast but aside from the addition of some…
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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