Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Cheats’ Raspberry Tart

4 ingredient savoury pastries filled with salmon and pesto for a quick easy supper

Salmon Puff Pastries with Pesto

First Communion Cake with simple gold heart decoration

First Communion Cake

White bean bean dip with hummus and purple carrots

White Bean Hummus with Homemade Pesto

Make these Belgian speculoos waffles with banana and chocolate for a fun weekend breakfast or dessert - ready in under ten minutes and a gluten free recipe too.

Banana Waffles with Biscoff and Chocolate Sauce

Slow Cooker banana bread with chocolate chips - 3 hours and you get this lovely moist banana bread you can finish off with lots of drizzled chocolate! A gluten free recipe

Slow Cooker Banana Bread with Chocolate Chips (Gluten Free)

Pesto courgette muffins - recipe using spiralizer although you can sub with grated courgette if you don't have a spiralizer

Pesto Courgette Muffins

Bake of the Week April 12-19

Easter Baking Special Gluten Free Hot Cross Buns

Easter Baking Special: Bake of the Week Round Up

Bake of the Week round up at Maison Cupcake - weekly baking linky

Creme egg goodies, hot cross buns, Bake of the Week round up and linky time

Roast tomato and red pepper soup topped with basil oil and shaved grana padano cheese served in pattern light blue bowls, smaller white dishes of the toppings are to the side.

Roast Tomato and Pepper Soup

Cannellini Bean Dip with Butternut Squash

Cannellini Bean Dip with Butternut Squash

vitamix pea soup with cheese and chives recipe

Vitamix Pea Soup and Sneaky Trick to Make Children Eat It

27 Thrifty Autumn Recipes

13 ways to get Extra Veg: Credit Crunch Munch Sept linky open

24 thrifty summer recipe ideas: Credit Crunch Munch

24 thrifty summer recipe ideas: Credit Crunch Munch

Basa with Bacon and Spinach

Linguine, ham and olives

© 2009-2025 Sarah Trivuncic

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Sarah Trivuncic
except where otherwise stated. All rights reserved. Neither images or text may be reproduced without permission. Privacy / Disclosure

My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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