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Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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gluten free

Rhubarb Quark Pudding Pots - Quick Easy Dessert Recipe in small glass pot with small spoon upon green napkins.

Rhubarb Quark Pudding Pots – Quick Easy Dessert Recipe

Rhubarb Quark Pudding Pots are a quick easy dessert to make with this great low fat dairy product. There…

Slow Cooker banana bread with chocolate chips - 3 hours and you get this lovely moist banana bread you can finish off with lots of drizzled chocolate! A gluten free recipe

Slow Cooker Banana Bread with Chocolate Chips (Gluten Free)

Slow Cooker banana bread with chocolate chips – really easy and gluten free too. 3 hours and you get thi…

Homemade Chocolate Bars with Dried Fruit

Homemade Chocolate Bars with Dried Fruit

Homemade chocolate bars make the best edible gifts! Here are instructions how to make homemade chocolate bars…

Dulce de Leche Brownies chocolate traybake at MaisonCupcake.com

Dulce de Leche Brownies – Rich and Fudgy with Sea Salt

These gooey, fudgy dulce de leche brownies are the ultimate chocolate caramel treat. These brownies have a dar…

Gluten Free Waffles

Make weekend breakfasts special with gluten free waffles! Here’s a gluten free waffle recipe using a Bel…

Joanne Harris Flourless Chocolate Cake covered in Raspberries

Raspberry Chocolate Cake (Gluten Free)

Today’s gluten free chocolate cake recipe is from The Little Book of Chocolat by Joanne Harris and Fran Warde.…

Brownie Bites

Chocolate Chilli Brownies (Gluten Free)

These mini bitesize brownies with gold leaf are hot stuff suitable for Valentine's dessert or luxurious canape…

Pear and Caramel Cake (Gluten Free)

Pears are my ultimate autumn fruit. My dad used to have a pear tree at the top of his garden and every autumn…

Fig Cake (Gluten Free)

A pretty cake suitable for Christmas. If you can get hold of some fresh figs, this gluten free fig cake with r…

Plum Cake (Gluten Free)

This gluten free plum cake recipe is gorgeous. It's a luscious showstopper at the party table. An easy gluten…

Morphy Richards Intellisteam steamer review

Morphy Richards Intellisteam steamer review

Find out how the Morphy Richards' Intellisteam compares with the Miele steam oven.

Blackberry Blondies (Gluten Free)

Blackberry Blondies (Gluten Free)

As promised in my review of Leila Lindholm’s One More Slice, here is my version of her white chocolate b…

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Five Ingredient Fish Pie Family Food Hack - you won't believe how easy this fish pie is to make from a quick five minute assembly of several frozen food products - an easy time saving idea for family meal planning that will leave you hands free whilst you help with the kids homework!

Fish Pie with Freezer Ingredients

Fish pie that's easy to assemble with just five ingredients. This … [Read ...] about Fish Pie with Freezer Ingredients

Mint Chocolate Puddings with After Eight - served in glass ramekins set inside larger white dish. A spoon is dipped into the gooey melting centre.

Mint Chocolate Puddings with After Eight

Who doesn't like to feel a little gooey inside? These mint chocolate … [Read ...] about Mint Chocolate Puddings with After Eight

Spicy Chickpea Soup – Quick, Easy

This Spicy Chickpea Soup is based on a curry by Anjum Anand. It is … [Read ...] about Spicy Chickpea Soup – Quick, Easy

Latest

Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes … [Read More...] about Leftover Lamb Curry with Mushrooms

Leftover Chicken Noodle Salad with Sesame Seeds and hoisin sauce dressing

Leftover Chicken Noodle Salad with Sesame Seeds

Using up leftover chicken in a cold noodle salad is a quick, healthy … [Read More...] about Leftover Chicken Noodle Salad with Sesame Seeds

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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French-Inspired Recipes
Baking & Desserts
Family Meals
Shared Plates & Snacks

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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