
Portobello Mushroom Tarts
These tasty portobello mushroom puff pastry tarts only need five ingredients, around 30 minutes to make and ar…

These tasty portobello mushroom puff pastry tarts only need five ingredients, around 30 minutes to make and ar…

Here’s an easy way to get your quiche fix without too much stodgy pastry. This crustless quiche recipe p…

These Bramley apple hand pies are part sweet, part savoury. Their lack of sugar dispels the notion that cookin…

You’ll find making dairy free pastry easy with these crumble topped jam tarts. Recipe sponsored by Pure…

Cheat making red pepper feta tart with bought puff pastry This puff pastry tart topped with red peppers, cherr…

Here's a sticky gooey apple tart with caramel sauce and walnut pastry that's easy to make and looks worthy of…

These mini coffee tarts are my entry to Dead Easy Desserts - my new event for desserts taking 30 minutes or le…

It’s not her, it’s me. Forever Nigella and I are officially on a break. And after a fallow period I’ve decided…

Believe it or not, this recipe was inspired by a totally different savoury recipe, Charlotte Pike’s lemo…

I’m trying hard to only put DSLR photos on this site whilst blogging family meals that were instagrammed…

Why is it always lemon meringue pie? Don’t get me wrong, I love lemon meringue pie to bits. But we seem…

This Eric Lanlard recipe for fig, lardon and dolcelatte tart comes from his latest book 'Tart it Up'.
I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!
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