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Maison Cupcake

Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Sarah Trivuncic

Mini Apple Pies with Beetroot (Vegan)

Mini Apple Pies with Beetroot

These Bramley apple hand pies are part sweet, part savoury. Their lack of sugar dispels the notion that cookin…

Ibis Shepherds Bush – under the covers

Having previously lived in Shepherds Bush for eight years, I never imagined I’d review Ibis Shepherds Bu…

Quorn Soba Noodles with green tea

Quorn Soba Noodles (Vegetarian)

A quick and easy Japanese style vegetarian noodle dish requiring barely more preparation than boiling a kettle…

Strawberry Jam tarts with vegan pastry and crumble topping

Jam Tarts with Crumble Topping (Dairy Free)

You’ll find making dairy free pastry easy with these crumble topped jam tarts. Recipe sponsored by Pure…

Vegetable Frittata Recipe - easy brunch recipe for vegetarians

Vegetable Frittata with Avocado

Vegetable frittata is a super easy recipe to use up bits and pieces in the fridge. Post sponsored by British L…

Pennoni chilli mussels - giant pasta recipe in a striped blue white bowl.

Pennoni with Chilli Mussels (Giant Pasta)

These giant pasta pennoni with chilli mussels are ready in around 25 minutes. An easy Mediterranean holiday re…

Tomato Couscous

This red Staub tomato cocotte makes the perfect serving dish for this easy tomato couscous and a great centrep…

Pizza Muffins with Black Olives

Pizza Muffins with Black Olives

Make these tasty pizza muffins with savoury flavours in under 35 minutes. This is an easy recipe you can bake…

Garlic mushroom couscous in Redmond Multicooker finished recipe at Maisoncupcake.com

Garlic mushroom couscous with hazelnuts

An easy mushroom couscous dish you can make in under thirty minutes to batch cook for parties, family meals or…

How to make easy meatball casserole Moroccan tagine style stew with couscous - full recipe at MaisonCupcake.com

Meatball Casserole Moroccan Tagine

Here’s a quick easy meatball casserole with the flavour of a Moroccan tagine style stew to make a family…

How to make Chocolate Blackberry Charlotte Dessert easy showstopper bombe with quark mousse See step by step photos at MaisonCupcake.com

Chocolate Blackberry Charlotte Cake

If you can melt chocolate you can make this chocolate blackberry charlotte cake. It’s the ultimate easy…

Dulce de Leche Brownies chocolate traybake at MaisonCupcake.com

Dulce de Leche Brownies

These dulce de leche brownies are so gooey and are the ultimate chocolate caramel treat. I often refer to myse…

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Golden bread and butter pudding in glass dish and in soft focus background are shown a blue and white striped jug and some stacked pastel pink and blue bowls.

Marmalade Bread and Butter Pudding

Marmalade bread and butter pudding isn't just for Paddington, it's an easy comforting winter pudding … [Read ...] about Marmalade Bread and Butter Pudding

Crockpot beef on the bone stew slow cooker recipe served in white bowl with potatoes, carrots, onions and gravy.

Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Slow cooker beef bones stew is a low effort family dinner. Satisfying enough for a Sunday lunch but … [Read ...] about Slow Cooker Beef on the Bone – 4 Hour Easy Crockpot Stew

Spicy Chickpea Soup – Quick, Easy

This Spicy Chickpea Soup is based on a curry by Anjum Anand. It is mostly made from store cupboard … [Read ...] about Spicy Chickpea Soup – Quick, Easy

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Spicy Pork Pancakes with Rhubarb Recipe

Spicy Pork Pancakes With Rhubarb

This delicious savoury mince filling tastes fantastic in Spicy Pork Pancakes with Rhubarb. This … [Read More...] about Spicy Pork Pancakes With Rhubarb

Casserole dish of richly coloured leftover lamb curry with mushrooms.

Leftover Lamb Curry with Mushrooms

Using up cooked meat and vegetables to make leftover lamb curry comes naturally to us. This is a … [Read More...] about Leftover Lamb Curry with Mushrooms

Cold Chicken Noodle Salad

Cold Chicken Noodle Salad

Using up cold meat in a chicken noodle salad is a quick light lunch using various ingredients from … [Read More...] about Cold Chicken Noodle Salad

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About & Contact

I’m Sarah, a recipe writer sharing thrifty everyday dinners with a touch of French inspiration. I founded Maison Cupcake in 2009 and love creating dishes that are affordable, comforting and achievable. Thanks for visiting!

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Bake Me I'm Yours Sweet Bitesize Bakes by Sarah Trivuncic front cover

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