Maison Cupcake

Home Cooking and Baking by Sarah Trivuncic

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Mushroom Tagliatelle (with Pasta Roller)

Pizza Express style night in

Raspberry Yogurt Cake with White Chocolate

Raspberry Yogurt Cake with White Chocolate

john lewis reindeer gifts

We’re having reindeer for Christmas (John Lewis)

Apple and Prune Yogurt Cake

mini doughnut recipe

Iced Ring Doughnuts

Fig Tart with Puff Pastry

Feel Good Cook of the Year Contest with Gok Wan and Activia

Banana Walnut Cupcakes

Plum Cupcakes with Coconut Icing

Plum Cupcakes with Coconut Icing

Brigade restaurant review

How to cook turkey with Marco Pierre White

How to Cook Turkey with Marco Pierre White

Anges de Sucre macaron collection #macaronsformacmillan

Betty Blythe Tea Room West London

Betty Blythe Tea Room

Apricot Tart with Honey

French Shopping Booty Summer Special

Apricot Ice Cream with Amaretto

Forget Abergavenny… other autumn food festivals

Summer Holiday Memories (with Walkers)

Boursin Quiche with Tomato

Boursin Quiche with Tomato

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© 2009-2025 Sarah Trivuncic

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Sarah Trivuncic
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My Book

Cover of "Bake Me I'm Yours... Sweet Bitesize Bakes" by Sarah Trivuncic; image shows a selection of small cakes and patisserie. The book has a green polka dot spine edged with pink ribbon and a bow.

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